Mix all ingredients in a bowl with the dough hook and then finish kneading on the well-floured board - cut the dough in half, flour the board well again, roll out the dough:
1st variant - cut out circles and either put some jam, poppy seed or nut filling, or Nutella in the middle - brush half the edge with egg white, fold up and press the edges - place on a prepared tray - bake in a preheated oven at 160 ° convection for approx. 15-20 min- then sprinkle with icing sugar
2nd variant - roll out the dough, spread it with jam, roll it up, cut off approx. 1.5 cm wide pieces and place them with the cut surface on the prepared tray.
Bake in a preheated oven at 160 ° for about 15-20 minutes, then spread with hot jam.
Shortbread cookies with a pattern in the form of Christmas trees. Ingredients Flour – 2 cups Butter or margarine – 200 g Sugar – 0.5 cups Almond essence – 1-2 drops For decoration: Powdered sugar – 1 glass Butter or margarine – 30 g Milk – 1-2 tbsp Green ...
Chocolate-coated shortbread cookies simply melt in your mouth. Cook such delicious cookies for your kids, they will definitely be delighted. And how New Year’s cookies can become a festive table decoration. Servings: 6 Cook: 1 hour Ingredients Butter (roo...