Sliced meat with Dates and Apples
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Cook Time | 20 mins |
| Total Time | 40 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 500 g shredded meat
- 1 small onion (s)
- 1 apple
- 10 date (s)
- 250 ml cream
- 0.5 ½ cup water
- a bit salt
- some pepper
- peanut oil
Print Recipe
Pin Recipe Instructions
- Fry the strips in peanut oil. Add the finely chopped onion and fry with it.
- Cut the apples and dates into slices and add. Pour in the cream and water. Let simmer for 10 minutes. Finally, season with salt and pepper.
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