Pizza on sour cream dough turns out very tasty. At the same time, the recipe for sour cream dough requires a minimum amount of time and labor.
Servings: 2
Cook: 10 minutes
Ingredients
Flour (2 cups) – 300-400 g
Sour cream – 300 g
Salt – 1 pinch
Directions
Sift flour into a bowl, add sour cream, salt.
Knead the dough from flour and sour cream.
Divide the dough into parts (from the specified number of products, you will get 2 layers for pizza) and roll each into a thin layer – the basis for pizza. You can start making sour cream pizza.
The yeast dough prepared according to this recipe is ideal for baking pizza, focaccia and pita bread. It can be used as a base for making pies, rolls or other baked goods. Cook: 1 hour 30 mins Servings: 8-9 Ingredients Wheat flour – 640 Grams Salt – 10 Gr...