Spelled Bread with Seeds

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 1 hr 10 mins
Total Time 1 hr 20 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 500 g spelled flour, preferably whole rain
  • 1 pack dry yeast
  • 2 teaspoons salt
  • 0.5 liter ½ warm water
  • 3 tablespoon honey
  • Seed your choice
Spelled Bread with Seeds
Spelled Bread with Seeds

Instructions

  1. Mix all ingredients together and then place in a prepared bread pan (it is not necessary to let the dough rise in a warm place - it can therefore be used immediately).
  2. Now bake the bread for around 60 - 70 minutes in a hot oven at 200 ° C top / bottom heat.

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