by Editorial Staff
If you want to surprise those who love sausages in dough, cook them in the form of spirals on skewers. Such a presentation has already managed to attract hot dog lovers and get the nickname “tornado-dogs”. Sausages look very interesting, they turn out delicious, but they are made simply.
Cook: 2 hours
Bon Appetit!
An interesting recipe for sausages in the dough, to the preparation of which you can safely involve children. Yeast dough is made in a bread machine. Servings: 6 Cook: 1 hour 50 minutes Ingredients Sausages – 3 pcs. Black peppercorns – 12 pcs. For the tes...
Spiral Potatoes, Baked with Sausage, on Skewers
With just two ingredients – potatoes and smoked sausage – you can prepare an original and very tasty dish. When baked with sausage, potatoes are impregnated with an appetizing smoked aroma. Such a dinner or lunch will please everyone, without exception! C...
The perfect potato spirals on skewer recipe with a picture and simple step-by-step instructions. More...
Sausages in Dough (the Simplest Recipe for Yeast Dough)
There are a lot of sausage recipes in the dough. But I like this recipe more than others. Yeast dough, but it is very quick and easy to prepare. Sausages in such a dough can be baked in the oven or fried in oil (I will show both options). This recipe alwa...
This dough is always a lifesaver. Pies and pies made from such a rich yeast dough are excellent. Ingredients Kefir or milk – 500 ml Fresh yeast – 50 g Sugar – 3 tablespoons Butter – 100 g Egg – 2 pcs. Salt – 0.5 teaspoon Flour – about 800 g Vegetable oil ...
Sausages in dough are a very tasty snack. You can take them with you to school, work or a picnic. Sausage dough is a combination of soft tender dough and delicious filling. Servings: 10 Cook: 2 hours Ingredients Flour – 400 g Water – 250 ml Butter – 50 g ...
The perfect börek with yeast dough recipe with a picture and simple step-by-step instructions. More...
A few minutes – and a great yeast dough for pies is ready! The dough is light as fluff! The pies are very tasty! Cook and this recipe will be your favorite! Ingredients Flour – 600-650 g Warm water – 1 glass Hot water (boiling water) – 1 glass Sugar – 1 t...
The perfect mutzen with yeast dough recipe with a picture and simple step-by-step instructions. More...
The perfect tiropitakia with yeast dough recipe with a picture and simple step-by-step instructions. More...
From this dough, you can make pies with any filling – meat, cabbage, rice, fruit … Ingredients Milk – 300 ml Vegetable oil – 50 ml Wheat flour, premium – about 3 glasses Dry fast-acting yeast – 11 g Sugar – 1 teaspoon Salt – 0.5 teaspoon Directions Heat t...
The perfect yeast dough bb recipe with a picture and simple step-by-step instructions. More...
I suggest baking delicious homemade buns. Yeast dough with sour milk. In general, this is a very good dough, suitable for both pies and rolls, it contains just everything in moderation – both muffins and sugar. The yeast buns are fluffy and delicious. Ing...
The perfect yeast-dough dumpling recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough – flowers recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough for buchteln recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough for pizza recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough salty recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough supi recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough sweet recipe with a picture and simple step-by-step instructions. More...
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