Yeast Dough
by Editorial Staff
This dough is always a lifesaver. Pies and pies made from such a rich yeast dough are excellent.
Ingredients
- Kefir or milk – 500 ml
- Fresh yeast – 50 g
- Sugar – 3 tablespoons
- Butter – 100 g
- Egg – 2 pcs.
- Salt – 0.5 teaspoon
- Flour – about 800 g
- Vegetable oil – 1 tablespoon
Directions
- Heat slightly half of the kefir or milk (up to 40 degrees maximum, otherwise the kefir will curdle, and the yeast will die from hot).
- Add yeast to kefir or milk and 1 tablespoon. sugar. Dilute until smooth.
- Leave the dough in a warm place to rise for 20 minutes.
- Melt butter and cool.
- Sift half the flour into a bowl, add the remaining sugar and salt.
- Beat eggs lightly with cooled butter and pour into flour.
- Pour in the remaining warm milk or kefir and the matched dough.
- Mix everything thoroughly. Leave for an hour, covered with a towel, and come up.
- When the dough rises, transfer it to a floured board.
- Gradually add flour by handful, kneading and bringing the dough to the desired consistency. The yeast dough should be soft and elastic. If it sticks strongly to your hands, lubricate them with vegetable oil.
- Cover the dough with a clean towel, sprinkle with flour lightly on top. Leave the dough in a warm place to rise 2 times. This will take about an hour.
- Knead the dough and leave to come up a second time.
- When the dough comes up, divide it into portions. From this amount of yeast dough, you will get about 15-20 pies, or 2 rolls, or 2 fluffy pizzas, or one big pie.
Bon Appetit! Enjoy cooking!
Also Like
The perfect börek with yeast dough recipe with a picture and simple step-by-step instructions. More...
A few minutes – and a great yeast dough for pies is ready! The dough is light as fluff! The pies are very tasty! Cook and this recipe will be your favorite! Ingredients Flour – 600-650 g Warm water – 1 glass Hot water (boiling water) – 1 glass Sugar – 1 t...
An interesting recipe for sausages in the dough, to the preparation of which you can safely involve children. Yeast dough is made in a bread machine. Servings: 6 Cook: 1 hour 50 minutes Ingredients Sausages – 3 pcs. Black peppercorns – 12 pcs. For the tes...
The perfect mutzen with yeast dough recipe with a picture and simple step-by-step instructions. More...
The perfect tiropitakia with yeast dough recipe with a picture and simple step-by-step instructions. More...
From this dough, you can make pies with any filling – meat, cabbage, rice, fruit … Ingredients Milk – 300 ml Vegetable oil – 50 ml Wheat flour, premium – about 3 glasses Dry fast-acting yeast – 11 g Sugar – 1 teaspoon Salt – 0.5 teaspoon Directions Heat t...
The perfect yeast dough bb recipe with a picture and simple step-by-step instructions. More...
I suggest baking delicious homemade buns. Yeast dough with sour milk. In general, this is a very good dough, suitable for both pies and rolls, it contains just everything in moderation – both muffins and sugar. The yeast buns are fluffy and delicious. Ing...
The perfect yeast-dough dumpling recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough – flowers recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough for buchteln recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough for pizza recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough salty recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough supi recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough sweet recipe with a picture and simple step-by-step instructions. More...
The perfect yeast dough, sweet recipe with a picture and simple step-by-step instructions. More...
Yeast dough wafers are tender and soft. Ingredients Flour – 500 g Active dry yeast – 1 teaspoon. Eggs at room temperature – 2 pcs. Warm milk – 120 g Liquid honey – 1 teaspoon. Softened butter – 250 g Salt – 1 pinch Ground cinnamon – 1 pinch Vanilla sugar ...
Pumpkin yeast dough is great for making buns, pies and rolls with sweet and savory filling. The dough is airy, slightly moist, bright. You can make pumpkin buns out of it. Pies made from such dough are a great option for autumn holidays, for a children’s ...
A very simple recipe for yeast-free dough always helps me out in fasting. From yeast-free dough, excellent vertuts, lean pasties, fried pies are obtained. Highly recommend. Cook: 10 mins Ingredients Flour – 3 cups Warm water – 1-1.5 cups Vegetable oil – 2...
Do you like pizza? Are you still buying ready-made cakes? For you, a simple yeast pizza dough with milk. Cook: 2 hours Ingredients Active dry yeast – 1 pack (11 g) or fresh yeast – 30 g Eggs – 1-2 pcs. Salt – 1 teaspoon Sugar – 3 tbsp Vegetable oil – 3 tb...
Comments for "Yeast Dough"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|