Sponge Cake with Yogurt

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Mix all ingredients well to make a smooth dough. Grease a springform pan and sprinkle with breadcrumbs, pour in the dough and bake at 180 degrees for about 1 hour.
Then let it cool down and remove it from the mold, optionally sprinkle with powdered sugar or pour chocolate icing over it.

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