Stuffed Chives

by Editorial Staff

Summary

Prep Time 2 hrs
Total Time 2 hrs
Course Appetizers & Snacks
Cuisine European
Servings (Default: 4)

Ingredients

  • 40 stalks chives
  • 100 g ricotta
  • 100 g parmesan cheese
Stuffed Chives
Stuffed Chives

Instructions

  1. Mix the ricotta and parmesan and season with salt and pepper.
  2. Carefully inject the mixture into the chives using the skin-pass sack.
  3. It is important to cut off the tips of the chives so that the pressure can escape. Otherwise the chives would burst

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