Vegan Cookies

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 125 g mararine
  • 150 grams flour
  • 75 g suar, white
  • 25 g suar, brown
  • 1 pack aroma, natural orange peel aroma
  • 1 pinch baking powder
  • 1 tablespoon applesauce
  • 80 g almond (s), chopped, optionally other nuts
Vegan Cookies
Vegan Cookies

Instructions

  1. Mix both sugars with the soft margarine, orange peel aroma and applesauce. Mix in the flour, baking powder and the chopped almonds.
  2. Place the dough on a baking tray lined with baking paper and bake at 180 ° C for 20-30 minutes.
  3. Note: The applesauce is an excellent egg substitute.

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