Zucchini with Tomatoes and Minced Meat, Baked with Sour Cream

by Editorial Staff

A dish of seasonal vegetables and meat every day. Zucchini baked with tomatoes and minced meat is a delicious dinner for the whole family. The casserole is juicy, tasty, with an appetizing cheese crust on top. Enjoy cooking!

Cook: 25 minutes

Servings: 4

Ingredients

  • Zucchini – 2 pcs. (320 g)
  • Minced pork and beef – 300 g
  • Tomatoes – 3 pcs. (240 g)
  • Bulb onions – 1 pc. (80 g)
  • Hard cheese – 100 g
  • Dried garlic – 1 teaspoon
  • Smoked paprika – 1 teaspoon
  • Ground black pepper – ¼ teaspoon.
  • Salt – ½ teaspoon
  • For the sauce:
  • Sour cream – 100 g
  • Ketchup – 40 g
  • Ground black pepper – ¼ teaspoon.
  • Salt – ½ teaspoon
  • Water – 150 ml

Directions

  1. We select the zucchini and tomatoes in such a size that after cutting the circles are approximately the same dia.
  2. Put the minced meat in a suitable dish. We peel the onion, wash it, grind it in a blender or with a grater and send it to the minced meat. Add salt, garlic, paprika, black pepper and mix everything well.
  3. We wash the zucchini, cut off the ends. Cut the zucchini into slices about 5 mm thick.
  4. Wash the tomatoes and cut them into circles of the same thickness as the zucchini. We form small balls from minced meat.
  5. We turn on the oven to heat up to 180 degrees. We start assembling the dish. Put the meatball on the zucchini circle. Press the bun with a tomato circle.
  6. Put the vegetable pyramids with minced meat on the edge in a baking dish. In this way, we completely fill out the form.
  7. Cooking the sauce. Combine sour cream with ketchup, add salt and pepper. Add water and stir the sauce ingredients until smooth.
  8. Pour the sauce over the zucchini with tomatoes and minced meat in the form and cover with foil. We put it in an oven preheated to 180 degrees and bake for 50 minutes. We rub the cheese on a fine grater.
  9. After the time has passed, take the dish out of the oven, remove the foil and sprinkle with grated cheese. We send the zucchini with minced meat and tomatoes back to the oven and bake for another 10 minutes at the same temperature (180 degrees).
  10. Zucchini baked with tomatoes and minced meat are ready. 

Bon Appetit!

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