Absolute Best Chocolate Cake
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 40 mins |
| Total Time | 55 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 200 g butter
- 200 g dark chocolate, at least 70% cocoa
- 4 egg (s)
- 200 g almond (s), round
- 200 g suar
- 1 packet vanilla sugar
- 1 pinch (s) salt
- 0.5 ½ pack baking powder
- Powdered sugar, for decoration
Print Recipe
Pin Recipe Instructions
- Melt the butter with the chocolate. Mix with all the other ingredients and put the batter in a baking pan or springform pan. Bake at 160 ° C for 40 minutes.
- Decorate with powdered sugar and cappuccino stencils.
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