Annika`s Bananas – Apple – Semolina
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 apple
- 0.5 ½ banana (s)
- 50 g semolina, (soft wheat semolina)
- 200 ml milk (0.3% fat)
- 200 ml water
- 1 packet vanilla sugar
- sweetener
- cinnamon
- 100 g natural yohurt 0.1%
Print Recipe
Pin Recipe Instructions
- Peel, core and cut the apple into pieces. Now pre-cook in the microwave (approx. 2 minutes). Sprinkle the apple with cinnamon and mash it with a fork together with half the banana. Bring the semolina to the boil in the milk-water mixture according to the instructions on the packet and mix with the vanilla sugar. Possibly sweeten with sweetener. Mix the natural yoghurt with the semolina and pour over the apple and banana puree. Sprinkle with cinnamon again if you like. Now just enjoy.
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