Baked Shark Steaks
by Editorial Staff
Now there are excellent frozen shark steaks on store shelves. We will figure out how to cook them properly, and I will tell you a couple of secrets to making shark steaks!
Servings: 1
Ingredients
- Shark steak – 2 pcs.
- Oyster sauce (or sunflower oil) (optional) – 1 tbsp
- Spices for fish – 1 teaspoon.
- Ground black pepper – to taste
For soaking: - Water – 100 g
- Lemon juice – 50 g (or vinegar)
For filing: - Lemon juice
- Fresh vegetables
Directions
- Defrost steaks slowly, ideally in the refrigerator, and leave overnight. Next, the steaks must be washed and soaked in water with lemon juice (or vinegar) for two hours. (You can also soak in milk.) If not soaked, the steaks will taste bitter.
- Cut the skin off the steaks and marinate the shark in spices, oyster sauce (or sunflower oil), and black pepper. Leave on for 15 minutes.
- Bake shark steaks in the oven at 200 degrees for 20 minutes, covered with foil, and another 10 minutes without foil. Serve baked shark steaks with vegetables, sprinkle with lemon juice.
Enjoy your meal!
Also Like
The blue shark is not such a delicacy, as it is more and more often found on supermarket shelves, and this fish is not too expensive. I recommend cooking the shark steak in the oven. The meat of this fish is very tasty, tender, and contains a lot of prote...
The perfect sharks lemon stracciatella recipe with a picture and simple step-by-step instructions. More...
The perfect sharks orange cream recipe with a picture and simple step-by-step instructions. More...
The perfect sharks strawberry dream recipe with a picture and simple step-by-step instructions. More...
The perfect baked minute steaks recipe with a picture and simple step-by-step instructions. More...
The perfect baked ostrich steaks recipe with a picture and simple step-by-step instructions. More...
The perfect baked pork steak recipe with a picture and simple step-by-step instructions. More...
The perfect sharks ebbelwoi riwwel cake recipe with a picture and simple step-by-step instructions. More...
Baked Eggplant with Hip Steaks
The perfect baked eggplant with hip steaks recipe with a picture and simple step-by-step instructions. More...
Baked Iceberg Lettuce with Steaks
The perfect baked iceberg lettuce with steaks recipe with a picture and simple step-by-step instructions. More...
Turkey Steaks Baked with Onions
The perfect turkey steaks baked with onions recipe with a picture and simple step-by-step instructions. More...
Steak with Baked Potato and Sour Cream
The perfect steak with baked potato and sour cream recipe with a picture and simple step-by-step instructions. More...
The steak is good. But how to cook a steak is a recipe for an amateur: someone loves it with blood, someone loves it fully cooked. But I think that everyone, without exception, loves a steak that is soft! Here is my recipe for a juicy flavored steak soake...
Baked Chicken Fillet Steaks with Tomato and Mushrooms
The perfect baked chicken fillet steaks with tomato and mushrooms recipe with a picture and simple step-by-step instructions. More...
Baked Lamb Steaks with Thyme – Tomato Crust
The perfect baked lamb steaks with thyme – tomato crust recipe with a picture and simple step-by-step instructions. More...
Turkey Steaks Baked with Creamy Spinach Cheese
The perfect turkey steaks baked with creamy spinach cheese recipe with a picture and simple step-by-step instructions. More...
Steak recipe (T-Bone steak). The most important thing for this dish is to choose the right meat, namely the steak on the T-bone. Cook: 20 mins Servings: 2 Ingredients Beef, t-bone steak – 2 Pieces Thyme – 1 To taste Rosemary – 1 To taste Oregano – 1 To ta...
Perfect Steak with Steak Crust
The perfect perfect steak with steak crust recipe with a picture and simple step-by-step instructions. More...
Baked Pork Neck Steaks with Pesto and Feta on Vegetables
The perfect baked pork neck steaks with pesto and feta on vegetables recipe with a picture and simple step-by-step instructions. More...
Beef steak is a classic recipe and a favorite of meat eaters. Cook: 10 mins Servings: 4 Ingredients Beef tenderloin – 500 g Vegetable oil – 3 tbsp Salt – 0.5 teaspoon Ground black pepper – 0.25-0.5 teaspoon Directions Prepare food according to a classic s...
Comments for "Baked Shark Steaks"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|