Banana-apple Muffins

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 125 g wheat flour
  • 125 g spelled flour
  • 50 grams sugar
  • 1 packet vanilla sugar
  • 1 packet baking powder
  • 200 ml milk
  • 2 egg (s)
  • 125 g mararine
  • 2 apples
  • 1 banana (s)
  • 30 g almond (s), round
Banana-apple Muffins
Banana-apple Muffins

Instructions

  1. Mix the flour, sugar, vanilla sugar, baking powder and almonds together.
  2. In another bowl, mix the milk, eggs, margarine, chopped apples, and bananas together. Then stir both together with a spoon or spatula, not a hand mixer.
  3. Pour the batter into the muffin maker molds and bake for 30 minutes.
  4. Oven temperature approx. 180 degrees circulating air / 200 degrees top / bottom heat.

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