by Editorial Staff
Chocolate fudge turns out to be very tasty and beautiful.
Quick cocoa powder glaze for cake or pastries. Ingredients: Cocoa powder – 2 tablespoon Sugar – 2 tablespoon Sour cream – 2 tablespoon Directions: Stir cocoa with sugar. Add sour cream. Stirring continuously, heat over low heat until sugar is completely d...
The cocoa chocolate glaze is delicious! Ingredients: Cocoa – 2 tablespoon Sugar – 2 tablespoon Milk – 4 tablespoon Butter – 30 g Directions: First, prepare the right ingredients for our cocoa chocolate glaze. Mix cocoa and sugar. Preheat the milk and pour...
To make cupcakes, cakes, and other pastries look prettier and more appetizing, they are covered with glaze. How to make it? For this, a recipe for cocoa glaze comes in handy. Ingredients: Powdered sugar – 4 tablespoon Cocoa – 2 teaspoon Milk – 1.5-2 table...
Chocolate fondant is popular all over the world. This is a very simple and quick dessert with warm liquid chocolate inside! Delicious dessert! Even a novice in cooking can make a chocolate fondant. You only need 10 minutes and four simple ingredients. Coo...
Chocolate Fondant (Fondant au Chocolat)
Amazing muffin with melting chocolate filling. French cuisine recipe. Cook: 30 mins Servings: 8 Ingredients Black chocolate – 150 g Butter – 150 g Granulated sugar – 1 glass Eggs, lightly beaten – 3 pcs. Egg yolks – 3 pcs. Sifted flour – 1 glass Direction...
Chocolate fondant is a rich-tasting chocolate cake with a liquid center reminiscent of melted chocolate. It is not for nothing that this French cake is also called “chocolate lava”. This recipe will give you the perfect fondant even the first time around,...
Fondant is a delicious dessert. When you cut it, a chocolate filling flows out of it. Ingredients Black chocolate 72% – 170 g Butter – 150 g + for lubrication Eggs – 5 pcs. Sugar – 70 g Flour – 70-100 g Cocoa powder Fresh mint Directions We send chocolate...
Chocolate fondant is very, very simple to prepare. The quality of the chocolate is important in this recipe because the taste of the finished dessert depends on it. Cook: 20 minutes Servings: 4 Ingredients Black chocolate – 100 g Butter – 100 g + for lubr...
A very successful recipe for a chocolate coating that never spreads. Ingredients: Cocoa – 4 tablespoon Sugar – 12 tablespoon Milk – 8 tablespoon Butter – 50 g Directions: For the preparation of chocolate glaze from cocoa and milk, we prepare all the neces...
Delicate chocolate glaze with milk. Ingredients: Milk – 1.5 tablespoon Sugar – 1.5 tablespoon Cocoa powder – 2 teaspoon Butter – 30-40 g Directions: Put butter, sugar, cocoa in a small saucepan. Pour in milk. Melt everything, boil the chocolate glaze for ...
Chocolate Fondant (Magic Chocolate Cupcake!)
Chocolate fondant is simply magical liquid-filled chocolate muffins! My simple and proven recipe will help you prepare a delicious and delicious dessert in just 20-25 minutes. When cutting the cake, chocolate flows out of it, and it is very difficult to r...
Chocolate Fondant (Awesome Dessert)
Chocolate fondant is a terrific dessert. It is sometimes called the dream of a chocolatier. Women love this dish – it includes two of their favorite foods: chocolate and ice cream. Ingredients Black chocolate with a cocoa content of at least 72% – 200 g B...
Chocolate Fondant (Gourmet Treat)
Let’s prepare an exquisite delicacy – a chocolate fondant. Delicious French dessert – chocolate cupcakes with a liquid center. Ingredients Bitter chocolate – 80 g Margarine – 50 g + for greasing the molds Eggs – 2 pcs. Sugar – 40 g Flour – 30 g Cocoa – fo...
Chocolate Fondant (Quick Recipe)
Chocolate fondant is a recipe for a delicate chocolate dessert that is prepared very quickly. A real find for those with a sweet tooth. =) Ingredients Black chocolate – 100 g Butter – 30 g Chicken eggs – 2 pcs. Flour – 2 tbsp Cocoa – 2 teaspoon Powdered s...
Chocolate Fondant(French Cuisine)
An amazing muffin with melting chocolate filling. French cuisine recipe. Cook: 30 minutes Servings: 8 Ingredients Black chocolate – 150 g Butter – 150 g Granulated sugar – 1 glass Eggs, lightly beaten – 3 pcs. Egg yolks – 3 pcs. Sifted flour – 1 glass Dir...
I will tell and show you how to make chocolate muffins with cocoa. The result is a fluffy baked product with a more delicate flavor than chocolate muffins. Serve them with milk for breakfast, kids will love it! Cook: 40 mins Servings: 8 Ingredients Wheat ...
Fondant Au Chocolat with White Chocolate
The perfect fondant au chocolat with white chocolate recipe with a picture and simple step-by-step instructions. More...
Berliner Donuts with Custard and Chocolate Fondant
Delicate and very tasty Berliners – German stuffed donuts. Airy yeast dough with custard inside and chocolate fudge outside. A paradise for those with a sweet tooth. Ingredients For donuts: Sifted flour – 900 g (maybe less or a little more, see the consis...
Chocolate-coated chocolate cupcakes. Ingredients: Chocolate Coated Cupcakes Flour – 0.25 cups Butter – 100 g Bitter chocolate – 45 g Sugar – 0.25 cups Eggs – 1 pcs. Milk – 3 tbsp Cocoa powder – 3 tablespoon Baking powder – 0.25 teaspoon Soda – 1/8 teaspoo...
Recently, my daughter and I were in a cafe, where they tried donuts (American donuts), which simply melted in your mouth. We decided to try to cook the same at home. And they succeeded, you just lick your fingers. Ingredients Milk – 250 ml Yolks – 2 pcs M...
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