Hot Legs
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 3 cl rum, white
- 3 cl rum, brown
- 3 cl Blue Curaçao
- 2 cl lemon juice
- 6 cl pineapple juice
- 2 cl Cream Coconut
- Ice (crushed ice)
- Fruits for garnish
Print Recipe
Pin Recipe Instructions
- Mix all ingredients well in the electric mixer and pour into a fancy glass half filled with crushed ice. Finally garnish with fruit.
About Editorial Staff
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