Hot Legs

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 cl rum, white
  • 3 cl rum, brown
  • 3 cl Blue Curaçao
  • 2 cl lemon juice
  • 6 cl pineapple juice
  • 2 cl Cream Coconut
  • Ice (crushed ice)
  • Fruits for garnish
Hot Legs
Hot Legs

Instructions

  1. Mix all ingredients well in the electric mixer and pour into a fancy glass half filled with crushed ice. Finally garnish with fruit.

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