by Editorial Staff
Prep Time | 30 mins |
Total Time | 30 mins |
Course | Baking |
Cuisine | European |
Servings (Default: 1) |
The perfect chocolate oatmeal macaroons recipe with a picture and simple step-by-step instructions. More...
The perfect coconut – oatmeal macaroons recipe with a picture and simple step-by-step instructions. More...
The perfect oatmeal walnut macaroons recipe with a picture and simple step-by-step instructions. More...
Muffins with Plums and Oatmeal
Muffins are made from two layers, one of which is plum and the other is oatmeal. Cook: 50 mins Servings: 12 Ingredients For the first layer: Plums (finely chopped) – 4 pcs. Milk – 125 g Natural yogurt without additives – 125 g Butter (melted) – 60 g Large...
Mom Sophie`s Oatmeal Macaroons
The perfect mom sophie`s oatmeal macaroons recipe with a picture and simple step-by-step instructions. More...
Oatmeal with Red Plum and Chilli
The perfect oatmeal with red plum and chilli recipe with a picture and simple step-by-step instructions. More...
The name came up by itself, at the moment when I tried to take this cookie from my child. It was very difficult to do it … The cookies turned out to be so tasty and aromatic, soft-crumbly, with a rich taste of almonds. Having tried it, I understood my bab...
These cookies are very popular in Chinese restaurants. Besides, not very cheap … But VERY and VERY tasty! It is impossible to order only a couple of cookies, and if you also have tea or coffee for them, you can go broke !!! Here is the recipe, as they say...
I share my impressions of making macaroons. If you add a minimum of flour to the dough (accordingly, it will turn out to be more liquid), then the cookies will be hard, crispy. If you make the dough thicker, like mine, then in the oven the cookies will ri...
Classic macaroons “from childhood”. Cook: 1 hour Servings: 5 Ingredients Almonds – 120 g Flour – 30 g Egg white – 3 pcs. (about 100 g) Sugar – 230 g (or to taste) Additionally (for parchment or foil): Butter – 20 g Flour – 20-30 g Directions Do not brown ...
Loose shortbread cookies with chocolate and almond filling are perfect for any occasion. Despite the fact that it is baked very quickly and is easy to prepare, the result exceeds all expectations – delicate shortbread dough combined with aromatic chocolat...
The perfect chocolate – macaroons recipe with a picture and simple step-by-step instructions. More...
Very aromatic, incredibly tasty, and delicate biscuits, crispy edges, and delicately soft center. Servings: 1 Ingredients 4 squirrels 1 cup sugar vanilla 200 g coconut flakes 100 grams of peeled toasted almonds 4 tablespoon flour a pinch of salt Direction...
Delicious and easy to prepare macaroons. It turns out to be crispy, with a slightly viscous center. Try making macaroons, you’ll love them! Cook: 40 minutes Servings: 12 Ingredients Almonds – 120 g Egg whites – 3 pcs. Flour – 30 g Sugar – 230 g Salt – 1 p...
The perfect exotic macaroons recipe with a picture and simple step-by-step instructions. More...
The lightest and fluffiest cookie that disappears in minutes. It goes well with aromatic coffee. I recommend this recipe to anyone who loves almond baked goods. Cook: 20 minutes Ingredients Almonds – 300 Grams Egg Whites – 2 Pieces Sour Cream – 2 tbsp Pow...
The perfect bounty – macaroons recipe with a picture and simple step-by-step instructions. More...
The perfect bounty macaroons recipe with a picture and simple step-by-step instructions. More...
The perfect ginger macaroons recipe with a picture and simple step-by-step instructions. More...
Fragrant, delicious cookies with spices and almond flour will delight you or serve as a pleasant gift! Servings: 6 Ingredients Butter – 150 g Honey – 250 g Sugar – 250 g Almond flour – 100 g Spices (I have a ready-made mixture for gingerbread. Or add 1 te...
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