Pak Choi in Cheese Sauce
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 20 mins |
| Total Time | 30 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 4 medium pak choi
- 100 ml milk
- salt and pepper
- Vegetable broth, grained
- 4 tablespoon processed cheese
Print Recipe
Pin Recipe Instructions
- Steam the pak choi in the milk for 10-20 minutes. Add the cheese and stir gently until it has melted. Season to taste with salt, pepper and stock seasoning.
- Delicious as a side dish.
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