Pasta in Tuna – Tomato Sauce

Summary

Ingredients

• 500 g pasta your choice
• some olive oil
• 1 onion (s)
• 1 can tuna, natural, drained
• 1 packet tomato (s), happened
• 2 cloves garlic)
• salt and pepper
• Spice mix for pizza
• Paprika powder
• oregano
• basil
• thyme

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Instructions

1. First peel the onions and garlic and cut into small cubes.
2. Prepare the noodles al dente according to the instructions on the packet.
3. Meanwhile, put the olive oil in a saucepan and wait until it is hot. Then fry the onions in it until translucent. Add the tuna. Season with all the spices, herbs and garlic and fry briefly - about 2 minutes. Add the tomatoes and let simmer for about 5 minutes. Then season the whole thing again.
4. Don`t be afraid of thyme, it is what makes the really good taste!
5. Tip: If possible, only use the herbs fresh or frozen.