Rice with Seafood

by Editorial Staff

Seafood with rice is easy to prepare. Appetizing, isn’t it?

Cook: 40 mins

Servings: 8

Ingredients

  • Parboiled rice – 1.5-2 cups
  • Frozen assorted vegetables – 400 g
  • Vegetable oil – 60 g
  • Bulb onions – 2 pcs.
  • Seafood cocktail – 400 g
  • Dry white wine – 50 g
  • Garlic (optional) – 1-2 cloves
  • Vegetable broth – how much will it take
  • or fish broth – how much will it take
  • or water – how much will it take
  • Salt to taste
  • Pepper to taste
  • Favorite condiments – to taste
  • Greens to taste

Directions

  1. Peel the onion, wash and cut into cubes.
  2. Peel and chop the garlic.
  3. Preheat a frying pan. Pour in vegetable oil. Place half of the onion and garlic. Fry, stirring occasionally for 2-3 minutes, over medium heat.
  4. Rinse seafood well. Put in a frying pan. Simmer, stirring occasionally for 5 minutes. Add 50 g of white wine, salt, pepper and your favorite spices. Put out one minute. Remove from heat. Let it steep while the rice is cooking.
  5. Boil fish or vegetable broth (or water). Heat another frying pan and pour vegetable oil. Lay out the onion. Fry, stirring occasionally for 2-3 minutes, over medium heat. Then add frozen vegetables. Simmer all together, stirring occasionally for 5 minutes. Add salt and pepper to taste. Mix.
  6. Cover the rice with a thin layer on top of the vegetables.
  7. Then pour the boiling broth (water) over the rice. The liquid should be 2 cm higher than the rice. Cover tightly with a lid. Set the lowest heat and cook until tender for 20-25 minutes. Mix.
  8. When the rice is ready, place it in the center of the dish. Place seafood on the edge of the dish. Decorate rice with seafood with herbs.

Enjoy your meal!

Also Like

Seafood Rice

The perfect seafood rice recipe with a picture and simple step-by-step instructions. More...

Rice with Seafood and Vegetables

Rice with seafood and vegetables is an incomparable dish that can conquer even the discerning gourmet. Seafood for this dish can be mixed as you wish, or you can take a ready-made seafood cocktail. Vegetables add not only taste and aroma to seafood rice, ...

Seafood Rice in Römertopf

The perfect seafood rice in römertopf recipe with a picture and simple step-by-step instructions. More...

Töginger Rice Noodles with Seafood from Wok

The perfect töginger rice noodles with seafood from wok recipe with a picture and simple step-by-step instructions. More...

Couscous with Seafood

Delicious couscous with seafood and vegetables will diversify your menu! Prepares quickly and easily Cook: 30 mins Servings: 4 Ingredients Couscous – 200 g Vegetable or fish broth – 400 ml Seafood (assorted) – 400 g Zucchini – 1 pc. Bulgarian pepper – 1/2...

Fettuccine with Seafood

Looking for an idea for lunch or dinner? Make pasta. Both adults and children love them, and the possible variations of dishes with them probably know no bounds. I want to share one such simple and delicious recipe. Ingredients: Fettuccine – 400 Grams Shr...

Jambalaya with Seafood

Jambalaya cooked in foil turns out to be very tender and has a light smoky flavor. Ingredients: Rice (long grain white) 1.5 cups Water 3 glasses Shrimp (large peeled) 500 g Seafood (scallops) 500 g Tomatoes (canned) 1 can (400 g) Bell pepper (green) 2 pcs...

Lasagne with Seafood

The best dishes of Italian cuisine, as opposed to fine French dishes, are simple and loved all over the world. Feed your guests deliciously – cook the popular lasagna – everyone will be full and happy. From seafood – shrimp, surimi (crab sticks), fish. Fr...

Risotto With Seafood

Divinely delicious rice dish – risotto. Although risotto can be made with anything – mushrooms, chicken, vegetables, choose seafood for the ultimate taste! The seafood risotto recipe has already become a classic in the kitchen. Cook: 30 mins Serving: 6 In...

Seafood – Casserole

The perfect seafood – casserole recipe with a picture and simple step-by-step instructions. More...

Seafood Ceviche

Ceviche is a Latin American dish that has gained great popularity in the world of international cuisine. Most of the countries that value this drug the most are Peru, Bolivia, Ecuador, Argentina, and Chile, and its origin is believed to be Peruvian. Throu...

Seafood Chowder

The perfect seafood chowder recipe with a picture and simple step-by-step instructions. More...

Seafood Kebabs

Delicious and healthy seafood kebabs should be marinated in the citrus marinade for an hour and then grilled. Servings: 4 Ingredients Large shrimps (peeled) – 28 pcs. Scallops – 28 pcs. Butter – 100 g Fresh lemon juice – 7 tbsp Worcestershire sauce – 5 tb...

Seafood Omelet

When you want to pamper yourself … Servings: 1 Ingredients Eggs – 2 pcs. Milk – 30-50 ml Salt – 1-2 pinches Squid – 50 g Peeled shrimps – 25 g Scallops – 25 g Vegetable oil – 1 tbsp Butter – 20 g Parsley – to taste Directions Cut the squid into thin rings...

Seafood Paella

The perfect seafood paella recipe with a picture and simple step-by-step instructions. More...

Seafood – Paella

The perfect seafood – paella recipe with a picture and simple step-by-step instructions. More...

Seafood Pasta

The perfect seafood pasta recipe with a picture and simple step-by-step instructions. More...

Seafood Pizza

The perfect seafood pizza recipe with a picture and simple step-by-step instructions. More...

Seafood – Pizza

The perfect seafood – pizza recipe with a picture and simple step-by-step instructions. More...

Seafood Quiche

The perfect seafood quiche recipe with a picture and simple step-by-step instructions. More...

Comments for "Rice with Seafood"