Sour Cream Toast from Oven

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 12 slices toast
  • 1 cup sour cream, approx. 200 g
  • 1 egg yolk
  • 150 g diced ham
  • 150 g cheese, rated
  • salt and pepper
  • chives
  • parsley
  • Paprika powder
Sour Cream Toast from Oven
Sour Cream Toast from Oven

Instructions

  1. Place the toast slices on a baking sheet lined with baking paper.
  2. For the sour cream, mix the sour cream with the remaining ingredients and spread over the toast slices.
  3. Put the toast in the oven for 15 minutes at 225 ° C top / bottom heat.
  4. The ingredients can be varied. You can also use diced vegetables, for example. B. mushrooms, peppers, spring onions or salami etc.

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