Spelled Carrot Bread
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 40 mins |
| Total Time | 50 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 450 g spelled flour
- 50 g spelled bran
- 1 carrot (s), chopped
- some flaxseed
- some sunflower seeds
- 1 tablespoon, heaped honey
- 1 teaspoon salt
- 1 ½ teaspoons oil
- 1 pack dry yeast
- 290 ml water
- Spice (s), anise, fennel, caraway, coriander
Print Recipe
Pin Recipe Instructions
- Mix everything together and place in the oven at 190 ° C for 40 minutes.
About Editorial Staff
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