Surprise Almond Cookies

by Editorial Staff

Delicious cookies for coffee or tea.

Ingredients

  • Sugar – 250 g
  • Almonds (ground) – 300 g
  • Egg white (raw) – 3 pcs
  • Starch – 100 g
  • Hazelnuts (whole, for filling)
  • Powdered sugar (for dusting)
  • Egg yolk (optional) – 2 pcs

Directions

  1. We mix all the ingredients, I added 2 more yolks, but they are NOT NECESSARY, I just wanted to make the mass yellow. We make a cake and put in the hazelnuts, then roll up a small ball.
  2. I rolled it in ground almonds, but you can just bake a ball in the oven.
  3. After baking (at 180 gr. 15-20 minutes), such cakes turned out.
  4. Shaped by cutting flowers …
  5. Sprinkle with icing sugar.

Enjoy your meal!

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