Tomato Salad in Bun

Summary

Prep Time	15 mins
Total Time	15 mins
Course	Side Dish
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Dice the vegetables into small pieces and dress in a bowl with oil and vinegar.
Cut the rolls lengthways at the top and remove part of the dough innards.
Now the salad can be poured in. The rolls can be served and enjoyed straight away or taken away in aluminum foil or Tupperware.

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