Turkey Lula Kebab

by Editorial Staff

Turkey lula kebab, cooked in the oven – fragrant, juicy, ruddy. Lula kebab is prepared from fillet, finely chopped with a knife.

Cook: 1 hour

Servings: 2

Ingredients

  • Turkey fillet – 400 g
  • Bulb onions – 1 pc.
  • Chicken egg – 1 pc.
  • Vegetable oil – 10 ml
  • Salt – 3 pinches
  • Ground black pepper – 3 pinches

For filling (optional):

  • Pickled onions
  • Fresh greens

Directions

  1. Prepare the required ingredients. Rinse the turkey breast, cut it into several pieces, removing the veins and films. Soak wooden skewers in water (so that they do not burn in the oven).
  2. Chop the fillet with a knife into minced meat (large or small – it’s up to you). Finely chop the peeled and washed onion, add it to the minced meat.
  3. Beat in the same egg, pour in butter, add salt and ground black pepper. Mix all the ingredients of the minced meat thoroughly and beat it off by taking it in the palm of your hand and throwing it back into the container. Try to do this without splashing. In the process of beating, excess air will be removed from the minced meat and the minced meat will “adhere” to each other more strongly. Place the minced turkey fillet in the refrigerator for 20 minutes.
  4. Form large cutlets from cold minced meat, shape them into an oval shape and place them on damp wooden skewers.
  5. Preheat the oven to 200 degrees. Place the minced meat skewers in a baking dish and place in the oven. Bake the turkey kebab in the oven for 25-30 minutes, turning from time to time.
  6. Ready-made turkey kebab is well served with pickled onions, which emphasize the taste of the meat, and with herbs. Good appetit!

Also Like

Lula Kebab

Traditionally, lula kebab is made from young lamb, but it is not always possible to purchase it. You can cook this dish from other types of meat, the main thing is to take into account the peculiarities of the preparation of kebab. For example, to make th...

Correct Lula Kebab

Lula kebab is an oriental meat dish in the form of oblong lamb cutlets. Lula kebab is fried on skewers. Cook: 1 hour Servings: 8 Ingredients Lamb – 1 kg Lard (fat tail or kidney) – 200 g Onions – 150 g Salt – 1 teaspoon Ground black pepper – 0.25-0.5 teas...

Lula Kebab in Bacon

Juicy tasty meat in a crispy bacon crust. Ingredients Mixed minced meat – 500 g Onions – 2 pcs. Potatoes – 1 pc. Ground black pepper – 0.5 teaspoon Dry basil – 1 teaspoon Salt to taste Egg – 1 pc. Bacon – 100 g Dry wine or beer – 150 ml Directions Peel po...

“Lula-Kebab” in the Oven

If you are tired of cutlets, there is a great alternative – this is a kebab. Traditionally, fatty lamb, a lot of onions and spices are used for the preparation of kebab, and baked over charcoal. The difference from cutlets is the absence of eggs and bread...

Lula Kebab on a Skewer

Lula kebab on a skewer, baked in the oven, turns out to be very juicy and tasty. Servings: 3 Ingredients Minced beef – 500 g Bulb onions – 1 pc. Hops-suneli – 0.5 teaspoon Caucasian herbs – 0.5 teaspoon Ground black pepper – 0.5 teaspoon Salt – 1 teaspoon...

Lula Kebab with Zucchini

Young zucchini successfully harmonize with the traditional oriental dish Lula kebab, supplementing the minced meat with its tender pulp, and the cheese crust adds festiveness to the Lula kebab dish with zucchini and enhances the original taste. Cook: 40 m...

Chicken and Pork Lula Kebab

The original recipe is pork and chicken lula kebab. Of course, traditionally this oriental dish is made from lamb, but the pork and chicken kebab cooked according to this recipe differs from the traditional one in its particularly delicate taste and is qu...

Lula-Kebab From Beef

Lula kebab is a famous dish made from lamb. It is not at all difficult to make such a yummy at home, try it. I recommend the lighter, more affordable beef kebab. This is, of course, an adaptation of the recipe for home use. Cook:1 hour Servings:10 Ingredi...

Lula-Kebab in Lavash (in Alma-Ata)

A very tasty, bright and, of course, beautiful dish. Very typical for our city. In all kebabs, cafes and restaurants, it is served. And we cook lula kebabs at home. Each housewife has her own way. I’ll show mine. Ingredients For the test: Flour – 2 cups V...

Lula Kebab with Sweet Pepper (in the Oven)

Easy and simple to cook, but it turns out very juicy and tasty! Such kebabs are convenient to eat and great to take with you to a picnic. And the idea with simple ice cream sticks is cool, often helped out when there were no suitable skewers. Ingredients ...

Turkey Kebab

We are used to pork or lamb kebabs, we often make chicken kebabs, but turkey kebabs, the recipe for which is offered here, has not yet become commonplace for us. Try this turkey kebab recipe, the delicate taste of tender dietary meat will surely be a plea...

Turkey – Kebab

The perfect turkey – kebab recipe with a picture and simple step-by-step instructions. More...

Lula Kebab with Lamb and Chicken Fillet (Grilled)

For a long time, friends have asked to cook lula kebab. Of the many recipes, my favorite is lamb kebab with chicken fillet. Cook: 1 hour 20 mins Servings: 10 Ingredients Young lamb (ham) – 1.5 kg Chicken fillet – 1 kg Onions – 300 g Fresh parsley – 10 g F...

Turkey Heart Kebab

Recipe for making a very simple and budget barbecue from turkey hearts on the grill. I never thought barbecue turkey hearts could be so delicious. The meat is soft, tender, and tastes like beef most of all. If you like cooking on charcoal, then this kebab...

Turkey Kebab with Bacon

Very tender and juicy turkey kebab in bacon will be able to conquer everyone who tastes them at least once. They are prepared very simply, but they look like from an expensive restaurant and taste great. Cook: 12 hours 30 mins Servings: 3 Ingredients For ...

Turkey Fillet and Vegetable Kebabs

I like to grill turkey meat and vegetables, especially if there is a possibility of cooking on an open fire in nature, but homemade grilling also comes with its task. Servings: 4 Ingredients Turkey fillet (cut into pieces) – 450 g Medium zucchini (cut int...

Caldeirada De Lulas

The perfect caldeirada de lulas recipe with a picture and simple step-by-step instructions. More...

Lulas Recheadas I

The perfect lulas recheadas i recipe with a picture and simple step-by-step instructions. More...

Shish Kebab Pan with Turkey Meat

The perfect shish kebab pan with turkey meat recipe with a picture and simple step-by-step instructions. More...

Turkey Fillet, Lemon and Vegetable Kebabs

Poultry and vegetables are always the right solutions for making kebabs, and if you also choose the right marinade … delicious and versatile! Ingredients Orange juice – 500 g Lime juice – 1 1/4 cups Liquid honey – 1 glass Chilli peppers (seeded and finely...

Comments for "Turkey Lula Kebab"