Zucchini Rolls with Cream Cheese

Delicious zucchini rolls with cheese, garlic, and herbs are very easy to prepare, but it turns out delicious and beautiful.

Summary

Ingredients

• Young zucchini – 2 pcs.
• Cream cheese – 120 g
• Dill greens – 3-4 branches
• Garlic – 1 clove
• Salt to taste
• Vegetable oil – for roasting zucchini

Instructions

1. Slice the zucchini thinly.

   

2. Heat the pan, pour a little vegetable oil, and fry the zucchini on both sides until soft.

   

3. Spread the hot zucchini on a paper towel to remove excess oil.
4. Cream cheese, finely chopped dill, a little garlic (squeeze the garlic through a press) and mix the salt well.
5. Put the filling on the zucchini and roll it into a roll. From the specified number of ingredients, 12 rolls are obtained.

   

6. Delicious and juicy zucchini rolls are ready.

Enjoy your meal!