Bruschetta with Squid and Spicy Chili
by Editorial Staff
I want to share my new favorites – bruschetta with squid and chili. The whole idea is that we get a rather unusual light dish that satisfies hunger well. If the squid is beautifully cut and cut into a mesh, you get an artistic product. And what aesthetics – crispy hot bread, tender squid meat, and scalding chili, mmm
Ingredients
- Bread – 6 slices
- Squids – 3 pieces
- Chile – 2 pcs
- Garlic – 2 cloves
- Olive oil – 2 tablespoon
- Cherry tomatoes – 5 pieces
- Zest – 1 lemon
Directions
- The most important thing is to cut the bread beautifully (6 slices). Take the one that you love the most. These can be baguettes, loaves, ciabatta, and other products. Cut diagonally into pieces about 1.5-2 cm thick.
- Fry the pieces in a dry hot frying pan until golden brown. The aroma will be amazing in the kitchen.
- Then squid (3 pcs). Defrost (if necessary) the squid and peel off the skin and tough parts. The easiest way is to buy ready-made, cut carcasses. You can buy frozen squid rings. The main thing is to let them completely thaw and dry with napkins. We cut them into pieces 2×3 cm. For beauty, I cut each piece in half with a mesh. So they will be more beautiful later when roasted.
- Chop chili finely (2 small). You can do without it, or replace it with bell pepper.
- We do the same with a couple of garlic cloves.
- Rub the lemon zest. If you want – take a lime, it will work out well too.
- And we put all this in a cup. Pour a couple of tablespoons of olive oil there.
- Mix with a spatula.
- We send to a hot frying pan. Fry for 2 minutes until the squids are cooked. Our pieces are small, plus they are slightly marinated in a bowl, so long frying will only make them “rubbery”.
- Put thick tomato rings on bruschetta, squid on top. Pepper and salt to taste. Serve immediately!
Also Like
Bruschetta with Squid and Caviar
A crispy bun, sweetish squid flavor, and salty caviar make this bruschetta spicy. The recipe at home can be prepared as a breakfast or an appetizer on the festive table. Such a dish will emphasize the skill of the hostess, being prepared in a few minutes ...
This dish will delight you with a range of Mediterranean flavors. Fragrant squid, crunchy baguette, spicy chili peppers – you will definitely love this bruschetta. The recipe is prepared at home before serving on the festive table. Ingredients white bread...
Squid in a spicy piquant sauce is quite easy to cook. It is enough to have on hand a standard set of products that can be found in the kitchen of almost every housewife. The sauce can be bought ready-made, or you can cook it yourself. Ingredients Olive or...
Fried calamari is served with a spicy bell pepper sauce with green onions and spices. Ingredients Small squids (young) – 5 pcs. Sweet red pepper – 1 pc. Green onions (chopped) – 2 tbsp Ground paprika – 0.5 tbsp Ground crackers – 0.5 tbsp Cumin – 0.5 tbsp ...
Bruschetta with Trout and Chili Sauce
Recipe for a fish snack made on slices of toasted bread. Roasted chili peppers, fried trout, hot chili sauce, olives, fresh parsley are alternately laid out. Cook: 55 minutes Servings: 12 Ingredients For bruschetta: 12 thin slices of white bread (crispy l...
Mini squids are marinated in spicy sauce and grilled. Fried calamari with cilantro and lime are served. Servings: 2 Ingredients Mini squid – 500 g Tamarind paste – 2 tbsp Chili sauce – 2 tbsp Sweet soy sauce – 3 tbsp One lime juice Fresh ginger (chopped o...
Squids in a spicy tomato sauce can be an independent snack, or they can serve as an excellent addition to pasta, rice or potatoes. Cook: 20 mins Ingredients Squid – 300 g Canned tomatoes in their own juice – 250 g White or rose wine (dry or semi-sweet) – ...
Cooking squid is quick and easy, but there are some small secrets. To keep the squids soft and tender, it is not necessary to cook them; it is enough to pour boiling water over them several times. Ingredients Squid Directions Defrost squid. Now you need t...
Bruschetta is a recipe for an Italian snack called antipasto that can raise your appetite. Ingredients Baguette – 1 pc. Mozzarella cheese – 150 g Bulb onions – 1 pc. Tomato – 3 pcs. Basil – 1 bunch Salt to taste Ground black pepper – to taste Sugar – 1/2 ...
An interesting dish that turns regular stuffed squid into piglets. If not for the size, then they could be confused with real pigs. Squid pigs stuffed with rice with mushrooms, eggs, cheese are very pleasant and light in taste. They will also decorate any...
Bruschetta Green and Bruschetta Red
You say pesto, but pesto can be different. In this recipe, bruschetta is prepared with pesto alla Trapani (as in Trapani), which is composed of basil, tomatoes, garlic almonds, and grated pecorino cheese. Ingredients ciabatta bread for pesto alla Trapanes...
Chili Con Carne, Sweet and Spicy
The perfect chili con carne, sweet and spicy recipe with a picture and simple step-by-step instructions. More...
The perfect hot spicy bbq chili sauce recipe with a picture and simple step-by-step instructions. More...
Spicy Pumpkin Soup with Ginger and Chili
The perfect spicy pumpkin soup with ginger and chili recipe with a picture and simple step-by-step instructions. More...
The perfect braised squid recipe with a picture and simple step-by-step instructions. More...
Fried squid is a very simple but very effective way to cook squid. Literally 15-20 minutes of business – and delicious squid on your table. Cook:15 mins Servings: 3-4 Ingredients Peeled squid (carcass) – 2 Pieces Onion – 1 Piece Ground ginger – 1/3 Teaspo...
Summer is the perfect time to get out into nature more often for relaxation. And what kind of picnic is complete without delicious food? I’ll tell you how to grill squid. Fast, tasty and effortless! Cook: 15 mins Servings: 3 Ingredients Squid – 2 Pieces (...
For this pasta, you need to prepare a tomato sauce with squid and onions. Cook: 50 mins Servings: 4 Ingredients Penne pasta (feather pasta) – 230 g Peeled squids – 320 g Canned tomatoes without skin (chopped) – 400 g Olive oil – 1/3 cup Onions (cut into r...
For those who want to try something new, I will tell you how to cook squid carcasses. We will grill them and use an interesting spicy marinade. It will be delicious, believe me. Cook: 30 mins Servings: 3 Ingredients Squid – 1 Piece (large) Garlic – 2 Clov...
If you are very fond of seafood, then be sure to try the squid ceviche – it’s insanely delicious! Ingredients Squid – 400 g (frozen) Lime – 1 pc. Cherry tomatoes – 4-5 pcs. Ramson – 5 stalks (15 g) Salt – 3 pinches Ground black pepper – 4 pinches Chili pe...
Comments for "Bruschetta with Squid and Spicy Chili"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|