Bun

Summary

Ingredients

• 1 kg flour
• 1 cube yeast
• 600 ml water, lukewarm
• 20 g sea salt, coarse
• 1 tablespoon honey or maple syrup

Print Recipe Pin Recipe

Instructions

1. Knead all ingredients, let the dough rise and knead again. For party rolls, form elongated sticks (do not have to be even) dust with flour, place on a tray and let rise.
2. Otherwise form small balls for rolls, place on a tray and let rise.
3. You can make these rolls (not a must) with a mixture of an egg yolk + 1-2 tablespoons. Brush water (+ 1 teaspoon olive oil, if you like it) and sprinkle with sesame (or other grains).
4. Bake at 200 ° C hot air for about 20 minutes (depending on size).