Christmas Cocoa

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 150 ml milk, low in fat
  • 1 teaspoon cocoa powder
  • 1 teaspoon honey, liquid
  • 1 pinch (s) cinnamon powder
  • 1 pinch (s) cardamom powder
  • 5 tablespoon milk
Christmas Cocoa
Christmas Cocoa

Instructions

  1. Heat milk, cocoa powder, honey, cinnamon and cardamom in a saucepan while stirring and pour into a glass or mug.
  2. Also heat the 5 tablespoons of milk in a small saucepan and froth up with a milk frother. Put milk foam on top of the cocoa and dust with a little cinnamon.

About Editorial Staff

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