Coffee Bean Liqueur

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 99 coffee beans
  • 3 liters red wine, lovely
  • 750 g suar
  • 5 packs vanilla sugar
  • 1 bottle rum, at least 40%
Coffee Bean Liqueur
Coffee Bean Liqueur

Instructions

  1. Put all ingredients in a large container, stir, let rest for 3 weeks, store in a cool place, pour off, fill into bottles and serve cold.

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