Red Wine – Coffee Liqueur

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 liter wine, red, (as everyone likes)
  • 1 point vanilla sugar
  • 100 g rock suar, possibly more
  • 100 coffee beans
Red Wine – Coffee Liqueur
Red Wine – Coffee Liqueur

Instructions

  1. Put everything in a large jar with a screw cap and let it stand for approx. 6-8 weeks.
  2. Shake daily until the sugar has completely dissolved.
  3. After the rest period, strain everything, fill into a nice bottle and enjoy.
  4. Filled in small bottles, it is a nice souvenir.

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