99 – Coffee Liqueur
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 99 coffee beans
- 100 g rock candy, brown
- 1 vanilla pod or packet vanilla sugar
- 1 bottle schnapps (grain or vodka)
Print Recipe
Pin Recipe Instructions
- Mix the ingredients in a sealable container and let it steep in a warm place for at least 2 weeks. Then filter.
- Instead of real vanilla, you can of course also use a bag of vanilla sugar.
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