Colorful Christmas Cookies
by Editorial Staff
Summary
| Prep Time | 50 mins |
| Total Time | 50 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 300 grams flour
- 1 teaspoon Baking powder
- 100 g suar
- 1 egg (s)
- 150 g butter
- 100 g chocolate or couverture
- 1 handful colored sugar sprinkles for decoration
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 ° C.
- Mix flour and baking powder and knead with sugar, egg and butter to form a dough.
- Roll out and cut out motifs as desired.
- Bake in the oven for 10 minutes and then let cool down.
- Melt the chocolate in a double boiler or in the microwave and decorate the cookies with chocolate and sugar sprinkles.
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