Gabis Matjessalat

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 2 hrs 15 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 herring fillet (s)
  • 1 onion (s)
  • 2 pickled cucumber (s)
  • 1 apple
  • 100 g beetroot, pickled sweet and sour
  • dill
  • chives
  • some cucumber liquid
  • 1 egg (s), hard-boiled, n.a.
Gabis Matjessalat
Gabis Matjessalat

Instructions

  1. Clean, peel, finely dice all ingredients and mix. Let it steep for at least 2 hours.
  2. Serve with a delicious brown bread with butter.

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