Kebab Pan

by Editorial Staff


Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Course Main Course
Cuisine European
Servings (Default: 2)


  • 2 shallot (s)
  • 250 g mushrooms, brown
  • 500 g kebab, frozen
  • 2 tablespoon corn oil
  • 200 g sour cream
  • 2 teaspoons paprika powder, noble sweet
  • Salt and pepper, freshly ground
  • Sherry or water
Kebab Pan
Kebab Pan


  1. Peel the shallots and cut into cubes. Rub the mushrooms with kitchen paper and cut into slices.
  2. Put the kebab in a pan, heat it and fry the meat. Then remove from the pan and set aside. Add 2 tablespoons of oil to the pan and fry the shallots until translucent. Add the mushrooms, sauté briefly and season with salt and pepper. Let simmer for another 5 minutes.
  3. Return the kebab to the mushrooms in the pan, add the sour cream and some sherry (or water). Heat, first season with paprika powder then with salt and pepper.
  4. The kebab pan tastes great with baked potatoes, French fries or spaetzle.

Also Like

Chicken Kebab in a Pan

When there is no opportunity to fry a kebab on the grill, but I want a kebab … I get by with a frying pan. Delicious and fast. Cook: 30 mins Ingredients Chicken fillet – 1 kg Kefir (any) – 1.5-2 cups Small onions – 1 pc. Salt to taste Pepper to taste Dire...

Kebab from Pan

The perfect kebab from pan recipe with a picture and simple step-by-step instructions. More...

Kebab in a Frying Pan

How to cook a barbecue without a barbecue and an electric barbecue grill? Simply! In a frying pan! Ingredients Meat (pork) – 1 kg Onions – 2-3 pcs. Lemon – 1 pc. Butter – 50 g Ground black pepper – 0.5 teaspoon Salt to taste Cognac – 50 ml Vegetable oil –...

Kebab in a Pan (Pork)

I love kebab, but there is not always time to go to a picnic. This is a variant of homemade barbecue, it is also delicious in a pan. Cook: 50 mins Servings: 6 Ingredients Pork – 1 kg Bulb onions – 3 pcs. Lemon – 0.5 pcs. Salt to taste Pepper to taste Favo...

Kebab Pan with Vegetables

The perfect kebab pan with vegetables recipe with a picture and simple step-by-step instructions. More...

Shish Kebab Pan

The perfect shish kebab pan recipe with a picture and simple step-by-step instructions. More...

Pork Kebab in a Frying Pan

In a nutshell, how to cook a shish kebab in a frying pan: cut the pork into cubes, put it on wooden skewers, lightly fry and continue to simmer with onions and wine under the lid for about an hour. More details? .. Servings: 4 Cook: 1 hour 30 minutes Ingr...

Quick Kebab in a Frying Pan

A gorgeous recipe for a fast cooking barbecue at home. The shish kebab looks like it was cooked in nature. And you don’t need to pickle. Cook: 40 minutes Servings: 4 Ingredients Pork (neck, ham) – 1 kg Onions – 2-3 pcs. Apple cider vinegar – 0.25 cups Sal...

Kebab “With Smoke” in a Pan, in Flat Cakes

Incredible! Such a fragrant, juicy, and delicious kebab at home! Be sure to repeat this recipe and get a smoky kebab right in the pan, just like on the grill! Serve the fried meat in homemade tortillas. Ingredients Chicken breast fillet – 2 pcs. Charcoal ...

Chicken and Bacon Kebab-Rolls (in a Pan)

Today we will cook chicken and bacon kebab rolls in a frying pan. You can’t imagine tastier! Surprise everyone at the festive table with a wonderful meat appetizer! Ingredients Chicken fillet – 2 pcs. (about 400 g) Bacon – 400 g Garlic – 2 cloves Vegetabl...

Shish Kebab in a Pan “Mom at Work”

I want a barbecue, but I don’t even have time to go to a picnic. This recipe is the perfect outlet for you. In the evening in 10 minutes we will marinate the meat, and the next day we will throw the meat into a frying pan – and the kebab is ready! Cook: 4...

Shish Kebab Pan with Turkey Meat

The perfect shish kebab pan with turkey meat recipe with a picture and simple step-by-step instructions. More...

Chicken Kebab on Skewers, in Kefir Marinade (in a Pan)

Be sure to do everything according to the recipe and you will be absolutely stunned! Juicy, bright, fragrant – and these are all chicken kebabs marinated in kefir in a pan. A marinade of kefir, soy and BBQ sauces, garlic and spices does its job – an incre...

Shish Kebab with Homemade Kebab Sauce

The perfect shish kebab with homemade kebab sauce recipe with a picture and simple step-by-step instructions. More...

Pork Kebab (Express Marinade for Kebab)

Soft, juicy and delicious pork kebab in just 30 minutes. No vinegar or mineral water. Marinate the meat with onions and kiwi. Kiwi perfectly softens meat, the main thing is not to overexpose it, otherwise, you can get a paste. There will be no obvious tas...

Chicken Kebab

Snacks on skewers look very impressive on the festive table. Recipes with photos and videos on our website will help you prepare such a dish quickly and easily. For example, here is such a chicken fillet – marinated and fried with vegetables on wooden ske...

Chicken Kebab

“Kebab on skewers”, for me it’s just a kebab, but simple and tasty. We take note of everything – the May holidays are coming soon, and this recipe will delight you! Cook: 40 minutes Servings: 3 Ingredients Chicken fillet (breast) – 4 pcs. Bulgarian red pe...

Doner Kebab

The perfect doner kebab recipe with a picture and simple step-by-step instructions. More...

Fish Kebab

Fish kebab is good during Lent when it is not recommended to eat meatballs. Fish kebab is pleasant in that you can use different types of fish on one skewer. Ingredients Fish: salmon (salmon), sturgeon, catfish – 1.2 kg (400 g each) Paprika (Hungarian) – ...

Fish Kebabs

These fish kebabs are grilled. If desired, pour over with liquid smoke. Ingredients Salmon or salmon (fillet) – 500 g Other sea fish (fillet) – 500 g Cherry tomatoes – 24 pcs. White bread – 4 slices Olive oil – 1/2 cup + 1 tbsp Basil (leaves) – 1 cup Garl...

Comments for "Kebab Pan"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below