Kebab “With Smoke” in a Pan, in Flat Cakes
by Editorial Staff
Incredible! Such a fragrant, juicy, and delicious kebab at home! Be sure to repeat this recipe and get a smoky kebab right in the pan, just like on the grill! Serve the fried meat in homemade tortillas.
Ingredients
- Chicken breast fillet – 2 pcs.
- Charcoal – 1 piece
- For the marinade:
Sour cream – 2 tbsp
Lemon juice – 1 tbsp
Vegetable oil – 2 tbsp
Ground paprika – 1/2 teaspoon
Salt – 1/2 teaspoon
Ground black pepper – 1/4 teaspoon
Ground coriander – 1/2 teaspoon - For the sauce:
Sour cream – 100 ml
Mayonnaise – 2 tbsp
Salt – 1/4 teaspoon
Chili pepper – 1/4 teaspoon
Ground coriander – 1/2 teaspoon - Besides:
Purple onion – 1 pc. - For cakes:
Flour – 315 g
Water – 160-180 ml
Salt – 1/2 teaspoon
Sugar – 1/2 teaspoon
Vegetable oil – 2 tablespoons + for greasing and frying.
Directions
- We send salt and sugar into the water, mix. We make a depression in the flour, pour in oil, water and knead the dough.
- Let the dough rest for 20-30 minutes, covered with cling film.
- We prepare products for the kebab. In addition to food, we need coal.
- Let’s take care of the meat. Cut the chicken breasts into cubes, like on a shish kebab.
- For the marinade, mix sour cream, spices, olive oil, and lemon juice. I recommend not changing anything in the marinade, it is perfect!
- We send the meat to the marinade and leave for 30-40 minutes (as long as possible).
- Divide the dough for tortillas into 5 parts. We roll each piece into a thin layer. Lubricate it with oil, sprinkle with flour and cut along the radius.
- We roll it in a circle into a roll. Roll the roll-up with a snail and roll it out again. Fry the cakes in a little oil on both sides.
- Preparing sauce products and onions. Mix all the ingredients of the sauce and cut the onion into rings.
- Fry the marinated meat in a little oil. Do not overdo the chicken – quickly fry it over high enough heat. The chicken will have time to cook because the pieces are small. If you hold it for a little longer, the breast will become dry.
- While the kebab is fried in a frying pan, put the charcoal on a small burner and light it. We are waiting for the coal to light up (there will be no smoke in the kitchen – feel free to do it).
- When the meat is almost ready, put a foil boat in the center of the pan, and lighted charcoal on it. Water the coal with 0.5 tablespoon. tablespoons of vegetable oil and quickly cover with a lid. So the meat will smoke!
After a couple of minutes, turn off the gas under the pan and let the meat stand for another 5 minutes. - We collect the dish. Lavash (fried flatbread) grease with sauce, put fried meat in a row, put onion rings on top, and fold everything. Smoke shashlik is ready!
Enjoy your meal!
Also Like
Vegetable Flat Cake with Smoked Salmon
The perfect vegetable flat cake with smoked salmon recipe with a picture and simple step-by-step instructions. More...
The perfect flat cakes recipe with a picture and simple step-by-step instructions. More...
The perfect pesto flat cakes recipe with a picture and simple step-by-step instructions. More...
The perfect yufka – flat cakes recipe with a picture and simple step-by-step instructions. More...
When there is no opportunity to fry a kebab on the grill, but I want a kebab … I get by with a frying pan. Delicious and fast. Cook: 30 mins Ingredients Chicken fillet – 1 kg Kefir (any) – 1.5-2 cups Small onions – 1 pc. Salt to taste Pepper to taste Dire...
The perfect kebab from pan recipe with a picture and simple step-by-step instructions. More...
How to cook a barbecue without a barbecue and an electric barbecue grill? Simply! In a frying pan! Ingredients Meat (pork) – 1 kg Onions – 2-3 pcs. Lemon – 1 pc. Butter – 50 g Ground black pepper – 0.5 teaspoon Salt to taste Cognac – 50 ml Vegetable oil –...
I love kebab, but there is not always time to go to a picnic. This is a variant of homemade barbecue, it is also delicious in a pan. Cook: 50 mins Servings: 6 Ingredients Pork – 1 kg Bulb onions – 3 pcs. Lemon – 0.5 pcs. Salt to taste Pepper to taste Favo...
The perfect kebab pan with vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect shish kebab pan recipe with a picture and simple step-by-step instructions. More...
Super Fast Flat Cake Base for 26 Springform Pan
The perfect super fast flat cake base for 26 springform pan recipe with a picture and simple step-by-step instructions. More...
The perfect flat bread recipe with a picture and simple step-by-step instructions. More...
Hot smoked fish, cooked in a city apartment, turns out juicy, fragrant, and with golden skin. The main thing is to know how to properly smoke it yourself at home on the stove. A minimal set of products, kitchen tools, simple manipulations at the stove – a...
In a nutshell, how to cook a shish kebab in a frying pan: cut the pork into cubes, put it on wooden skewers, lightly fry and continue to simmer with onions and wine under the lid for about an hour. More details? .. Servings: 4 Cook: 1 hour 30 minutes Ingr...
A gorgeous recipe for a fast cooking barbecue at home. The shish kebab looks like it was cooked in nature. And you don’t need to pickle. Cook: 40 minutes Servings: 4 Ingredients Pork (neck, ham) – 1 kg Onions – 2-3 pcs. Apple cider vinegar – 0.25 cups Sal...
Vegan Flat Bread Dumplings from Pan
The perfect vegan flat bread dumplings from pan recipe with a picture and simple step-by-step instructions. More...
Smoked salmon cake is a very festive and unusual variation of an unsweetened cake that will surprise guests with its very appearance. Smoked Salmon Cake Recipe – for everyone who loves specialties! Cook: 35 mins Servings: 8 Ingredients Rye bread – 1 Piece...
Yeast-Free Dough on Kefir (for Flat Cakes)
Bake wonderful cakes on kefir, which can be stuffed with any fillings of meat, cottage cheese, apples or berries. The dough on kefir turns out to be light, thicker than the usual unleavened dough and is prepared much faster and easier than yeast dough. Se...
The perfect fast smoked pork pan recipe with a picture and simple step-by-step instructions. More...
Comments for "Kebab “With Smoke” in a Pan, in Flat Cakes"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|