by Editorial Staff
Prep Time | 20 mins |
Cook Time | 20 mins |
Total Time | 40 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
Rice Soup with Meatballs and Tomato Paste
Quite easy to prepare rice soup with minced meatballs and tomato paste. The undoubted advantage of such a soup is that you do not need to cook the broth, and therefore waste time. Appetizing meatballs are best combined with rice, tomato paste gives the so...
Many people love Korean asparagus. But usually, the price for this salad on the market bites decently. Let’s cook it ourselves! And as much as we want. Servings: 4 Cook: 3 hours Ingredients Asparagus (bag) – 1 Piece (This recipe uses dry soy asparagus.) C...
Once again, delight lovers of stew and Korean cuisine. A few simple steps – and you will have a pot full of fragrant tasty beef on your table. Cook: 3 hour Servings: 5 Ingredients Carrots – 450 Grams Beef – 1 Kilogram Garlic – 2 Cloves Green Onion Arrows ...
Sauerkraut a la kimchi. Not spicy. You don’t need to add carrots, but these are vitamins and decoration of the dish. Ingredients Peking cabbage or white cabbage – 1 kg Small carrots (optional) – 1 pc. Salt – 3 tbsp Bulb onions – 1 pc. Garlic – 1-3 cloves ...
This amazingly delicious dish will become an integral part of your festive table. Homemade Korean carrots are so delicious that it is simply impossible to come off. I would like to share a recipe for carrots in Korean, which my mother-in-law gave me and g...
The perfect korean chicken recipe with a picture and simple step-by-step instructions. More...
Fans of spicy food will appreciate the unusual appetizer – Korean style pumpkin with onions, garlic and herbs. Preparing such a juicy and spicy vegetable salad is not difficult at all, and it is based on quite affordable products. Cook: 25 mins Servings: ...
Tomatoes according to this recipe are just great! The proportions of spices are perfectly matched to create a wonderful taste and aroma of the dish! Cook: 12 hours Ingredients Tomatoes – 1 kg Sweet pepper – 2 pcs. Fresh parsley – 1/2 bunch Fresh dill – 1/...
Korean zucchini is an appetizing appetizer or juicy side dish, spicy, moderately spicy, and aromatic. Be sure to cook this simple and at the same time unusual Korean dish, especially since it will take you very little time to prepare it. Ingredients Zucch...
Green Borscht with Meatballs, Bell Pepper, and Tomato Paste
The main distinguishing feature of the green borscht according to this recipe is that instead of pieces of meat – meatballs, for which minced meat is added finely chopped boiled egg, bell peppers, and herbs. And sweet peppers and tomato paste are rarely f...
Sage Paste – Herbal Seasoning Paste
The perfect sage paste – herbal seasoning paste recipe with a picture and simple step-by-step instructions. More...
The perfect chickweed paste recipe with a picture and simple step-by-step instructions. More...
A very popular sauce in all Asian countries. It is prepared from dry or fresh hot peppers and served mainly with meat dishes. Chili paste has become popular in our country as well. Cook: 1 hour Servings: 10 Ingredients Red Chili Pepper – 300 Grams Garlic ...
The perfect egg paste recipe with a picture and simple step-by-step instructions. More...
The perfect eggs paste recipe with a picture and simple step-by-step instructions. More...
The perfect garlic paste recipe with a picture and simple step-by-step instructions. More...
The perfect harissa paste recipe with a picture and simple step-by-step instructions. More...
A very simple recipe for a delicious liver pate. Chicken liver pate is being prepared, with vegetables and boiled eggs. Real jam! Ingredients Chicken liver – 600 g Carrots – 1 pc. Bulb onions – 2 pcs. Chicken eggs – 2 pcs. Butter – 80 g Mustard – 1 teaspo...
The perfect artichoke paste recipe with a picture and simple step-by-step instructions. More...
The perfect bean paste recipe with a picture and simple step-by-step instructions. More...
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