Werther`s Real Coffee Liqueur
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 3 hrs 15 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 300 ml vodka
- 15 sweets (Werther`s real cream candies)
- 200 ml coffee, boiled, black, cold
Print Recipe
Pin Recipe Instructions
- Pour the vodka into a wide-necked container. Add the cream candies and wait until they have dissolved (preferably overnight - frequent shaking speeds up the process). Brew a large cup (approx. 200 ml) of coffee beans, allow to cool and add to the vodka-candy mixture. Shake the whole thing again thoroughly and pour through a coffee filter if necessary. Serve cold.
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