Buttermilk Bread in UltraPlus

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 1 hr 20 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 500g flour
  • 0.5 ½ cup onion (s), roasted
  • 0.75 ¾ Cubes yeast
  • 500 ml buttermilk
  • some bacon
  • 1 teaspoon salt
  • 1 pinch (s) sugar
Buttermilk Bread in UltraPlus
Buttermilk Bread in UltraPlus

Instructions

  1. Let the yeast rise with the flour, salt and sugar.
  2. Then stir in all the other ingredients. Put everything in the UltraPlus and place in the cold oven.
  3. Set the oven to 220 ° C O / U heat. When the heat is reached, the oven should be turned down to 200 ° C.
  4. In total, the bread should bake for about 50-60 minutes!

About Editorial Staff

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