Coconut Donut

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 tablespoon sugar
  • 1 egg (s)
  • 1 packet vanilla sugar
  • 250 g flour
  • 1 packet baking powder
  • 1 pinch (s) salt
  • 80 g desiccated coconut
  • some Milk
  • Fat for deep-frying
Coconut Donut
Coconut Donut

Instructions

  1. Process all ingredients with a little milk to form a tough and thick dough.
  2. Pour the batter into the hot fryer fat in portions and bake.

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