Kebab Pan with Vegetables

Kebab Pan

The perfect kebab pan recipe with a picture and simple step-by-step instructions. More...

Vegetable Kebab

Vegetables on skewers will appeal to those who prefer light, low-calorie dishes in summer. For the vegetable kebab, we will use zucchini, eggplants and colourful bell peppers. Ingredients Eggplant – 2 pcs. Zucchini – 2 pcs. Red bell pepper – 1-2 pcs. Bulg...

Vegetable Kebabs

Vegetable and mushroom kebabs are not only very tasty but also healthy. Vegetarians will especially appreciate this dish. Vegetables and mushrooms are pre-marinated in a marinade sauce with mustard, balsamic vinegar, garlic and thyme. Servings: 8 Ingredie...

Chicken Kebab in a Pan

When there is no opportunity to fry a kebab on the grill, but I want a kebab … I get by with a frying pan. Delicious and fast. Cook: 30 mins Ingredients Chicken fillet – 1 kg Kefir (any) – 1.5-2 cups Small onions – 1 pc. Salt to taste Pepper to taste Dire...

Kebab from Pan

The perfect kebab from pan recipe with a picture and simple step-by-step instructions. More...

Kebab in a Frying Pan

How to cook a barbecue without a barbecue and an electric barbecue grill? Simply! In a frying pan! Ingredients Meat (pork) – 1 kg Onions – 2-3 pcs. Lemon – 1 pc. Butter – 50 g Ground black pepper – 0.5 teaspoon Salt to taste Cognac – 50 ml Vegetable oil –...

Kebab in a Pan (Pork)

I love kebab, but there is not always time to go to a picnic. This is a variant of homemade barbecue, it is also delicious in a pan. Cook: 50 mins Servings: 6 Ingredients Pork – 1 kg Bulb onions – 3 pcs. Lemon – 0.5 pcs. Salt to taste Pepper to taste Favo...

Shish Kebab Pan

The perfect shish kebab pan recipe with a picture and simple step-by-step instructions. More...

Grilled Vegetable Kebabs

The vegetables should first be marinated in a sweet marinade and then grilled. Servings: 4 Ingredients Small red potatoes (cut into halves) – 8 pcs. Apple juice – 3 tbsp Red wine vinegar – 3 tbsp Fresh basil (finely chopped) – 2 tbsp Dijon mustard – 1 tbs...

Meat and Vegetable Kebabs

Shish kebabs are prepared from beef, mushrooms, onions and young potatoes. Barbecue is fried on the grill. Ingredients Beef meat – 600 g Champignon mushrooms – 300 g Young potatoes (boiled) – 300 g Bulb onions (diced) – 1 pc. For the marinade: Olive oil –...

Lamb and Vegetable Kebabs

It is better to marinate the lamb overnight in a sour marinade, and then grill it with fresh vegetables. Servings: 4 Ingredients Fresh lemon juice – 1/2 cup Olive oil – 4 teaspoon Dried oregano – 2 tbsp Garlic (chopped) – 6 cloves Lamb (cut into 2.5 cm pi...

Beef and Vegetable Kebabs

For such kebabs, the most popular vegetables and beef are taken. Servings: 6 Ingredients Vegetable oil – 1/2 cup Soy sauce – 1/4 cup Liquid honey – 3 tbsp White wine vinegar – 2 tbsp Ground ginger – 1/2 teaspoon Garlic powder – 1/2 teaspoon Beef tenderloi...

Beef Kebabs with Vegetables

Beef kebab recipe that is complemented by peppers and onions. Ingredients Fillet of beef – 450 g Bulgarian pepper – 2 pcs. Bulb onions – 1 pc. Balsamic vinegar – 0.5 cups Couscous – 2/3 cup Directions Cut the beef into 2.5 cm pieces. Cut the pepper and on...

Tuna and Vegetable Kebabs

Kebab is prepared from tuna fillets, mushrooms, tomatoes and onions. Ingredients Tuna, fillet – 450 g Champignon mushrooms – 16 pcs. Asian sauce (soy, hoisin, etc.) – 0.5 cups Cherry tomatoes – 16 pcs. Green onions (chopped) – 8 pcs. Directions Soak 4 woo...

Vegetable and Shrimp Kebabs

Grilled vegetables and shrimp are light and healthy kebabs that are quick and easy to prepare. Servings: 4 Ingredients Fresh shrimps (peeled) – 450 g Yellow zucchini (cut into slices 2.5 cm thick) – 2 pcs. Cherry tomatoes – 8 pcs. Bulgarian green pepper (...

Pork Kebab with Vegetables

Kebabs are prepared from pork, tomatoes and onions. The meat is marinated with lemon juice, herbs and garlic. Barbecue is fried on the grill. Serve such kebabs well with tortillas and tzatziki yoghurt sauce. Ingredients Pork fillet – 450 g Lemon juice – 0...

Chicken Fillet Kebab and Grilled Vegetable Kebab

A delicious and simple summer dish – chicken fillet shashlik and grilled vegetables kebab. Ingredients Large chicken breast – 1 pc. Zucchini – 1 pc. Small cauliflower – 1 pc. Bulb onions – 1 pc. Bavarian mustard – 200 g Garlic – 1-2 cloves Salt – 2 pinche...

Pork Kebab in a Frying Pan

In a nutshell, how to cook a shish kebab in a frying pan: cut the pork into cubes, put it on wooden skewers, lightly fry and continue to simmer with onions and wine under the lid for about an hour. More details? .. Servings: 4 Cook: 1 hour 30 minutes Ingr...

Quick Kebab in a Frying Pan

A gorgeous recipe for a fast cooking barbecue at home. The shish kebab looks like it was cooked in nature. And you don’t need to pickle. Cook: 40 minutes Servings: 4 Ingredients Pork (neck, ham) – 1 kg Onions – 2-3 pcs. Apple cider vinegar – 0.25 cups Sal...

Chicken Fillet and Vegetable Kebabs

An easy way to make delicious chicken fillet and vegetable kebab. Servings: 6 Ingredients Olive oil – 1/4 cup Fresh lemon juice – 3 tbsp White wine vinegar – 1 tbsp Garlic (chopped) – 2 cloves Lemon zest (chopped) – 2 teaspoon Salt – 1 teaspoon Sugar – 1/...