Pies on Choux Yeast Dough

by Editorial Staff

The dough is simply incomparable, delicious. You can not only fry, but also bake in the oven. Fillings can be different: sweet, meat, vegetable. Here the choice is yours!

Ingredients

Stage 1

  • Salt – 1 teaspoon
  • Water – 1 stack.
  • Wheat flour / Flour – 3 tbsp
  • Sugar – 1 tbsp
  • Vegetable oil – 3 tbsp

Stage 2

  • Yeast (fresh, you can use dry saf-moment 17.5 g) – 50 g
  • Water (not hot boiled) – 1 stack.
  • Wheat flour / Flour – 500 g

Directions

  1. Stage 1. Combine flour, butter, sugar, and salt. Pour all this with 1 glass of boiling water. Mix well. Allow this mixture to cool.
  2. Stage 2. Add yeast to the warm mixture (I had a dry saf moment of 17.5 g) and a glass of not hot water. The photo shows 2 packs of 11 grams, but only 17.5 grams were used. Add flour in parts. The amount of flour may vary. It took me 500 grams and another 1 tablespoon.
  3. Knead the dough like for pies.
  4. Form the dough into balls and let them dissolve for 5 minutes.
  5. Form pies with your favorite filling and fry in plenty of oil.

Enjoy your meal!

Also Like

Choux Yeast Dough Pies

It would seem that the same ingredients, but thanks to a slightly modified technology, no long kneading, and absolutely no proofing is required. And the pies remain fresh even after a day. Ingredients Wheat flour / Flour (250 ml each) – 4 stack. Water (1 ...

Choux Dough

Choux pastry recipe, suitable for preparing various snacks and pastries. Cook, taste, delight your loved ones with delicious desserts and snacks. Ingredients Butter – 100 g Water – 250 ml Salt – 1 pinch Flour – 250 g Egg – 5 pcs. Directions Bring water, b...

Apple Mini Yeast Dough Pies

Small yeast dough pies with juicy apple filling and delicate cream filling – incredibly tasty and aromatic! Ingredients For the dough: Egg – 1 pc. Butter – 30 g + for greasing forms Milk – 90 ml Sugar – 1 tbsp Fast-acting yeast – 3-4 g Flour – 260-300 g F...

Choux Dough for Profiteroles

Choux pastry is very simple. It is suitable for both sweet dishes and snacks. Sevings: 4 Cook: 35 minutes (your 15 minutes) Ingredients Milk – 125 ml Water – 125 ml Butter – 100 g Salt – 0.5 teaspoon. Sugar – 1 teaspoon Flour – 150 g Eggs – 4 pcs. Directi...

Yeast Pies “Piglets”

Small snack pies decorated in the form of funny pigs – a symbol of the upcoming New Year. Such pies can not only decorate the New Year’s table in 2019, but also please the little ones at a children’s party. Ingredients For the dough: Flour – 300 g Water –...

Yeast Pies with Apples

Delicious and airy pastries. Pies, soft as down, are made from yeast dough without dough. Pies do not stale for a long time. Any filling can be used, but apple filling cooked in the microwave oven is especially tasty in pies. Servings: 15 Cook: 2 hours In...

Yeast Dough

This dough is always a lifesaver. Pies and pies made from such a rich yeast dough are excellent. Ingredients Kefir or milk – 500 ml Fresh yeast – 50 g Sugar – 3 tablespoons Butter – 100 g Egg – 2 pcs. Salt – 0.5 teaspoon Flour – about 800 g Vegetable oil ...

Meat Pies (Made from Yeast-Free Dough)

Delicious meat pies are made from yeast-free yogurt dough. Pies are baked in the oven. They are good both hot and cold and remain tasty and soft the next day if stored in a tightly closed bag. Ingredients For the dough: Flour – 3.5 cups (200 ml glass) Egg...

Pies from Yeast-Free Choux pastry on Kefir, with Cabbage (in the Oven)

I propose to bake pies from yeast-free choux pastry on kefir, stuffed with cabbage stewed with onions, herbs and tomato sauce in the oven. Cabbage pies are a great snack between meals. Servings: 4 Cook: 1 hour 30 minutes Ingredients For the dough: Kefir –...

Cheese Pies Made from Yeast-Free Yogurt Dough

Very quick, soft pies with cheese filling. The dough is yeast-free, kneaded with the addition of yogurt. Delicious and aromatic homemade cakes! Servings: 12 Cook: 50 minutes Ingredients For the dough: Yogurt (no additives) – 100 ml Butter (warm) – 100 g V...

Cheese Pies with Chicken (Made from Yeast-Free Dough)

Pies for all pies, pies! Cheese, delicious, yeast-free dough and chicken filling. I don’t know about others, we don’t have such cheese pies with chicken on the second day! I won’t go to sleep until I check it! Cook to your health and enjoy! Ingredients Fo...

Mini Pies Made of Yeast-Free Dough, with Meat and Potatoes

Mini pies made from yeast-free dough turned out to be very tasty! Thin crispy crust, lots of favorite filling and such a delicious flavor. I will repeat the recipe and recommend it to you! Ingredients For the test: Flour – 350-400 g + for sprinkling on a ...

Pies Made of Yeast-Free Dough on Kefir, with Meat and Rice

Today I propose to cook pies with meat and rice from a quick yeast-free dough on kefir. I suggest cooking in two versions: baked in the oven and fried in a pan. The meat pies are delicious, hearty and truly homemade. Ingredients For the dough: Eggs – 2 pc...

Apple Pies, Viennese Dough

If you are not yet familiar with Viennese yeast dough, I highly recommend studying the detailed recipe and adopting it! Today I made pies with apples and cinnamon from this wonderful yeast dough – fragrant, ruddy and very tasty! It takes a lot of time, bu...

Nagisaer (Potato Dough Pies)

Do you want an unusual dish made from ordinary ingredients? Pies with meat and curd filling, which have potatoes instead of dough. Very juicy and tasty! Cook: 60 min. Servings: 8 Ingredients Potatoes – 3 kg Salt to taste Vegetable oil – for frying For the...

Yeast Pies with Apricots and Raspberries

A simple and quick recipe for pies with sweet filling. We bake very tender and delicious pies with apricots and raspberries in the oven. This filling is especially good in combination with yeast dough. Cook: 1 hour 30 minutes Ingredients For the dough: Fl...

Yeast Pies with Chicken Liver

I am sharing a universal test of pies, for which this time I am making a filling of chicken liver, fried with onions and carrots. Such pies can not only be baked in the oven, but also fried. Airy brownies remain delicious even the next day. In the oven an...

Choux

The perfect choux recipe with a picture and simple step-by-step instructions. More...

Börek with Yeast Dough

The perfect börek with yeast dough recipe with a picture and simple step-by-step instructions. More...

Instant Yeast Dough

A few minutes – and a great yeast dough for pies is ready! The dough is light as fluff! The pies are very tasty! Cook and this recipe will be your favorite! Ingredients Flour – 600-650 g Warm water – 1 glass Hot water (boiling water) – 1 glass Sugar – 1 t...

Comments for "Pies on Choux Yeast Dough"