Sheep Cheese Gratinated with Tomato
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 1 packet sheep`s cheese or feta
- 2 tomato (s)
- 1 egg (s)
- 1 bunch parsley, smooth
Print Recipe
Pin Recipe Instructions
- Cut the sheep cheese and tomato into slices. Pour the tomato and cheese in layers into a microwave-safe container. Beat the egg on top. Let the closed vessel cook in the microwave for approx. 3 minutes at 800 watts. Sprinkle with finely chopped parsley.
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