Styrian Boletus Ravioli
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 100 g potato (s)
- 40 grams flour
- 1 egg yolk
- 60 g butter
- salt and pepper
- 50 g porcini mushrooms
- 10 g onion (s)
- salt and pepper
- Caraway seed
- Seasonal herbs
- nutmeg
Print Recipe
Pin Recipe Instructions
- Wash, boil, peel and press the potatoes through the potato press. Add the remaining ingredients and work into a fine dough. For the filling, sauté the onion, add the porcini mushrooms, season and leave to cool. Roll out the dough, cut it out, fill it with the porcini mushrooms, fold it shut and close the edge well. Cook in enough salted water for about 4 minutes. Melt some butter, add the basil pesto and toss the porcini mushroom pockets in it.
Also Like
The perfect boletus pesto recipe with a picture and simple step-by-step instructions. More...
The perfect foamy boletus sauce recipe with a picture and simple step-by-step instructions. More...
The perfect boletus and walnut soup recipe with a picture and simple step-by-step instructions. More...
The perfect chanterelle boletus soup recipe with a picture and simple step-by-step instructions. More...
The perfect potato and boletus gratin recipe with a picture and simple step-by-step instructions. More...
The perfect radisalat styrian recipe with a picture and simple step-by-step instructions. More...
The perfect styrian dressing recipe with a picture and simple step-by-step instructions. More...
The perfect styrian heidensterz recipe with a picture and simple step-by-step instructions. More...
The perfect styrian heidensterzgröstl recipe with a picture and simple step-by-step instructions. More...
The perfect styrian pesto recipe with a picture and simple step-by-step instructions. More...
The perfect styrian tzatziki recipe with a picture and simple step-by-step instructions. More...
Chicken Liver – Boletus – Sauce
The perfect chicken liver – boletus – sauce recipe with a picture and simple step-by-step instructions. More...
Egg Appetizer “Mushrooms Boletus”
A tasty and original recipe for the mushroom boletus egg snack. Stuffed eggs with melted cheese and garlic are very simple to prepare and look spectacular. Cook: 30 mins Serving: 5 Ingredients Boiled chicken eggs – 5 pcs. Processed cheese – 1 pc. (90-100 ...
The perfect parsley red foot boletus recipe with a picture and simple step-by-step instructions. More...
The perfect parsley red footed boletus recipe with a picture and simple step-by-step instructions. More...
Walnut Dumplings on Boletus Ragout
The perfect walnut dumplings on boletus ragout recipe with a picture and simple step-by-step instructions. More...
Wild Garlic and Boletus Risotto
The perfect wild garlic and boletus risotto recipe with a picture and simple step-by-step instructions. More...
Wild Garlic – Boletus – Tagliatelle
The perfect wild garlic – boletus – tagliatelle recipe with a picture and simple step-by-step instructions. More...
The perfect swiss chard and boletus rolls recipe with a picture and simple step-by-step instructions. More...
The perfect krautfleckerl styrian way recipe with a picture and simple step-by-step instructions. More...
Comments for "Styrian Boletus Ravioli"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|