Baked Fish with Tomato-Cheese Crust

Tomatoes Baked in Cream with a Cheese Crust

An incredibly simple and at the same time delicious dish of tomatoes, cream and cheese. Mint gives an unusual taste to baked tomatoes. Servings: 4 Ingredients Large tomatoes – 6 pcs. Fat culinary cream – 300 g (1.25 cups) Fresh mint – 2 sprigs Olive oil f...

Fish with Tomatoes and Cheese, Baked in Foil

According to this recipe, mackerel is baked in foil, it turns out very tasty, tender, and juicy. You can serve baked mackerel on a festive table or cook it for dinner. Ingredients Mackerel – 1 pc. Tomatoes (small) – 2-3 pcs. Hard cheese – 50 g Mayonnaise ...

Fish Baked with Tomatoes

Juicy fish baked with tomatoes and cheese. Cook: 1 hour Servings: 6 Ingredients Catfish (or halibut, mackerel) – 0.5 kg Flour – 1 tbsp Tomatoes – 3 pcs. Ketchup (or tomato sauce) – 200 g Cheese – 30 g Vegetable oil – 2 tbsp Butter – 2 tbsp Salt – 0.5 teas...

Fish Fillet with Cheese Crust

The perfect fish fillet with cheese crust recipe with a picture and simple step-by-step instructions. More...

Fish Fried in a Cheese Crust

A simple and tasty dish – fried sea fish with a hard cheese crust. Rub the cheese on a coarse grater, mix with an egg, cover the fish pieces in flour with this mixture and fry in a pan. The cheese crust retains all the juiciness of the fish fillet during ...

Baked Fish with Cheese

The perfect baked fish with cheese recipe with a picture and simple step-by-step instructions. More...

Fish with Crust

The perfect fish with crust recipe with a picture and simple step-by-step instructions. More...

Crust Fish

The perfect crust fish recipe with a picture and simple step-by-step instructions. More...

Baked Potatoes with Cheese Crust

The perfect baked potatoes with cheese crust recipe with a picture and simple step-by-step instructions. More...

Shrimps Baked with Cheese Crust

Fresh shrimps are baked in a spicy tomato sauce with a cheese crust. Servings: 4 Ingredients Large fresh shrimps (peeled) – 500 g Canned tomatoes without skin (chopped) – 800 g Parmesan cheese (shredded on a grater) – 120 g Olive oil – 30-45 g Onions (cut...

Baked Fish Fillet with Tomato Sauce and Cheese

The perfect baked fish fillet with tomato sauce and cheese recipe with a picture and simple step-by-step instructions. More...

Tomato Quiche with Cheese Crust

The perfect tomato quiche with cheese crust recipe with a picture and simple step-by-step instructions. More...

Fish Fillet with Nut and Cheese Crust

The perfect fish fillet with nut and cheese crust recipe with a picture and simple step-by-step instructions. More...

Fish Baked in Tomato Sauce

Fish baked in tomato sauce is too easy to cook according to this recipe. You can take any fish for this dish. The main thing is that the fillet is boneless. Cook: 1 hour 10 minutes Servings: 2 Ingredients Fish (hake fillet) – 300 g Bulb onions – 1 pc. Veg...

Fish Baked in Tomato Souffle

Fillet of white fish baked in tomato and milk sauce is an unusual dish made from simple, familiar products. After baking, the sauce-pouring from milk with tomato paste turns out to be similar to a soufflé – tender and melting in the mouth. The fish is bak...

Fish Baked with Tomatoes and Olives

Minimum time – perfect result! Delicate, spicy fish baked with tomatoes and olives in the oven. Ingredients Fillet of white fish – 800 g Bulb onions – 1 pc. Tomato – 1 pc. Pitted olives – 15 pcs. Dried basil – 1 teaspoon Olive oil – 1 tbsp Ground black pe...

Fish Baked with Zucchini and Tomatoes

Recipe for a delicious fish with vegetables. The fish is wrapped in zucchini slices and baked on a tomato pillow. Hard cheese adds piquancy to zucchini rolls with fish. Cook: 40 minutes Servings: 4 Ingredients Fillet of white fish (tilapia or cod, hake, e...

Baked Fish Fillet with Tomatoes

The perfect baked fish fillet with tomatoes recipe with a picture and simple step-by-step instructions. More...

Baked Tomatoes with Cheese

This year we have grown a huge amount of tomatoes! Already tired of salads … Cooking a tomato and cheese casserole. Simple and delicious! Baked tomatoes with cheese can be eaten hot and cold. Cook: 40 minutes Servings: 5 Ingredients Tomatoes – 600-800 g G...

Fish Baked in Cheese Sauce

Haddock is baked in portioned molds under a cheese crust. Servings: 4 Ingredients Smoked haddock – 350 g Cheddar cheese (shredded on a grater) – 120 g Milk – 2 cups Butter – 25 g Flour – 25 g Fresh bread crumbs – 60 g Salt to taste Ground black pepper – t...