French Coffee

Summary

Prep Time	3 mins
Total Time	3 mins
Course	Drinks
Cuisine	European
Servings (Default: 1)

Ingredients

20 cl coffee, hotter
5 cl Grand Marnier, (Cordon Rouge)
1 teaspoon sugar
1 tablespoon whipped cream

Instructions

Heat the Grand Marnier but do not bring it to a boil, otherwise the alcohol will evaporate. Pour into a pre-warmed mug or latte macchiato glass. Add the sugar, pour on the hot coffee and stir. Put a cap of semi-whipped cream on top of the drink and serve immediately.

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