Pork Medallions Wrapped in Ham with Sweet Carrots and Lukewarm Bean and Tomato Salad

Summary

Prep Time	45 mins
Cook Time	30 mins
Total Time	1 hr 15 mins
Course	Side Dish
Cuisine	European
Servings (Default: 2)

Ingredients

500 g pork fillet (s)
8 slices smoked ham e.g., Black Forest ham
2 tablespoon oil for frying

For the salad:

3 tomato (s)
150 g beans, reen
15 ml honey

For the vegetables:

5 carrot (s)
40 ml maple syrup

For the dressing:

2 tablespoon olive oil
1 tablespoon white wine vinegar
1 pinch (s) salt and pepper
10 g chives, for arnish

Pork Medallions Wrapped in Ham with Sweet Carrots and Lukewarm Bean and Tomato Salad

Instructions

Dab the pork fillet, cut into about 6 - 8 medallions of the same size (approx. 3 cm thick), wrap tightly with one of the slices of ham folded lengthways and season with salt and pepper on both sides.
Peel the carrots and quarter them lengthways. If they are too long, cut them in half again. Cut off both ends of the beans and cut the pods in half or third, depending on the length of the beans. Wash the tomatoes and cut into bite-sized pieces. Wash the chives and cut into fine rings.
Put water in a small and a large pot. As soon as the water boils, add the carrots to the small saucepan and cook for 15 minutes until soft. Put the beans in the large saucepan and cook for 15 minutes.
At the same time, fry the medallions in a pan with 2 tablespoons of oil. First on the side of the locking side of the ham, so that it no longer comes apart. Then turn the medallions and continue frying the ham side. Then fry the top and bottom of the medallions for a good 5 minutes each.
While the vegetables are cooking and the medallions are in the pan, stir a dressing of oil and vinegar in a small bowl and season with salt and pepper.
Drain the water from both pots and put the vegetables back on the stove.
Now toss the carrots with maple syrup in the saucepan several times on the lowest setting and let them steep.
In the other pot, push the beans to the left side of the pot and slightly warm the tomatoes with the honey on the right, mix them together and glaze them. Then turn off the temperature and mix the bean-tomato-vegetables with the dressing in the pot.
Arrange everything on a plate and garnish with chives.

Also Like

Pork Medallions Wrapped in Ham

The perfect pork medallions wrapped in ham recipe with a picture and simple step-by-step instructions. More...

Pork Medallions Wrapped in Bacon

The perfect pork medallions wrapped in bacon recipe with a picture and simple step-by-step instructions. More...

Lukewarm Bean Salad

The perfect lukewarm bean salad recipe with a picture and simple step-by-step instructions. More...

Lukewarm Carrot Salad

The perfect lukewarm carrot salad recipe with a picture and simple step-by-step instructions. More...

Bean Gratin with Pork Medallions

The perfect bean gratin with pork medallions recipe with a picture and simple step-by-step instructions. More...

Pork Loin Wrapped in Ham

The perfect pork loin wrapped in ham recipe with a picture and simple step-by-step instructions. More...

Lukewarm Sweet Potato Salad

The perfect lukewarm sweet potato salad recipe with a picture and simple step-by-step instructions. More...

Pork Medallions Wrapped in Parma Ham with Porcini Mushroom Gorgonzola Sauce

The perfect pork medallions wrapped in parma ham with porcini mushroom gorgonzola sauce recipe with a picture and simple step-by-step instructions. More...

Lukewarm Carrot and Turnip Salad

The perfect lukewarm carrot and turnip salad recipe with a picture and simple step-by-step instructions. More...

Lukewarm Colorful Carrot Salad

The perfect lukewarm colorful carrot salad recipe with a picture and simple step-by-step instructions. More...

Pork Medallions with Gorgonzola Beans Gratin

The perfect pork medallions with gorgonzola beans gratin recipe with a picture and simple step-by-step instructions. More...

Baked Medallions Of Pork Fillet Wrapped in Bacon

The perfect baked medallions of pork fillet wrapped in bacon recipe with a picture and simple step-by-step instructions. More...

Pork Medallions Wrapped in Bacon with Gorgonzola Sauce

The perfect pork medallions wrapped in bacon with gorgonzola sauce recipe with a picture and simple step-by-step instructions. More...

Pork Medallions with Coconut Carrots – Macaroni

The perfect pork medallions with coconut carrots – macaroni recipe with a picture and simple step-by-step instructions. More...

Herbal Pork Fillet Wrapped in Ham

The perfect herbal pork fillet wrapped in ham recipe with a picture and simple step-by-step instructions. More...

Lukewarm Tomato and Rice Salad

The perfect lukewarm tomato and rice salad recipe with a picture and simple step-by-step instructions. More...

Green Beans, Lukewarm

The perfect green beans, lukewarm recipe with a picture and simple step-by-step instructions. More...

Tomato – Mozzarella – Gratin with Pork Medallions

The perfect tomato – mozzarella – gratin with pork medallions recipe with a picture and simple step-by-step instructions. More...

Pork Medallions with Tagliatelle in Tomato Sauce

The perfect pork medallions with tagliatelle in tomato sauce recipe with a picture and simple step-by-step instructions. More...

Miri`s Spicy Pork Medallions Wrapped in Bacon

The perfect miri`s spicy pork medallions wrapped in bacon recipe with a picture and simple step-by-step instructions. More...