Provencale Tart
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 200 g puff pastry
- 3 tablespoon olive oil
- 4 bell peppers, red and green, pitted and diced
- 150 g whipped cream
- 1 egg (s)
- 2 zucchini, sliced
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Fit the puff pastry into a 20 cm diameter springform pan. Then chill for 20 minutes. Heat 2 tablespoons of olive oil in a pan and simmer the peppers for about 8 minutes, stirring frequently.
- Whisk the cream with the egg in a bowl. Season with salt and pepper and add the paprika. Heat the remaining oil in the pan and fry the zucchini slices for 4-5 minutes until they are lightly browned. Pour the pepper mixture into the springform pan and place the zucchini slices on top.
- Bake the tart at 180 ° C in a preheated oven for 35-40 minutes, until the dough is firm and golden brown.
Also Like
The perfect beef provencale recipe with a picture and simple step-by-step instructions. More...
The perfect rabbit provencale recipe with a picture and simple step-by-step instructions. More...
The perfect `provencale` barbecue sauce recipe with a picture and simple step-by-step instructions. More...
Sheep Cheese Spread Provencale
The perfect sheep cheese spread provencale recipe with a picture and simple step-by-step instructions. More...
The perfect pollack à la provencale recipe with a picture and simple step-by-step instructions. More...
Blueberry Tart, Blueberry Tart
The perfect blueberry tart, blueberry tart recipe with a picture and simple step-by-step instructions. More...
The perfect tarte au thon – tuna tart recipe with a picture and simple step-by-step instructions. More...
Tarte Aux Cerises – Cherry Tart
The perfect tarte aux cerises – cherry tart recipe with a picture and simple step-by-step instructions. More...
Chocolate tarts are fantastically delicious homemade baked goods. Do not be afraid of the non-Russian name – the tart is very easy to prepare. And how delicious it turns out – words cannot convey! Cook: 1 hour Servings: 6 Ingredients Butter – 100 grams Fl...
The perfect chocolate-tart recipe with a picture and simple step-by-step instructions. More...
The perfect coconut tart recipe with a picture and simple step-by-step instructions. More...
The perfect coconut tarts recipe with a picture and simple step-by-step instructions. More...
The perfect coffee tart recipe with a picture and simple step-by-step instructions. More...
The perfect currant tart recipe with a picture and simple step-by-step instructions. More...
The perfect eggplant tart recipe with a picture and simple step-by-step instructions. More...
The perfect fanta tart recipe with a picture and simple step-by-step instructions. More...
The perfect figs – tarts recipe with a picture and simple step-by-step instructions. More...
The perfect blackberry tart recipe with a picture and simple step-by-step instructions. More...
The perfect blueberry tart recipe with a picture and simple step-by-step instructions. More...
Comments for "Provencale Tart"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|