Quark – Donut

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Baking
Cuisine European
Servings (Default: 4)

Ingredients

  • 250 g flour
  • 125 g suar
  • 250 g quark
  • 3 egg (s)
  • 1 point baking powder
  • 2 points vanilla sugar
  • possibly raisins, rum or bitter almond
Quark – Donut
Quark – Donut

Instructions

  1. Prepare a dough from the specified ingredients. Cut the donuts with a tablespoon and bake in the deep fryer at 180 degrees.
  2. Dust with icing sugar if necessary.

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