by Editorial Staff
Prep Time | 30 mins |
Total Time | 30 mins |
Course | Side Dish |
Cuisine | European |
Servings (Default: 6) |
Crushed Baked Potato with Roast Beef
The potatoes are served as a crushed, whole half of a tuber, topped with slices of roast beef, melting cheddar, sour cream sauce, and fried onions. Such serving looks original and neat and will turn your usual dinner into a special one. To roast whole pot...
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Roast beef is a traditional English dish. I offer you a very simple recipe for cooking roast beef in a pan. If you wish, you can serve it with orange sauce, made in minutes! Ingredients Beef (tenderloin) – 800-1000 g Vegetable oil – 2-3 tablespoon. Salt P...
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